Drink in a garden bubble by Sydney Harbour at Pier One Hotel
Perched upon the balcony of one of the Pier One Hotels’ incredible Harbour View Balcony Suites, you’ll find an outdoor oasis is filled with lush greenery and trendy rattan furniture, utilising the best views in Sydney. Floral arrangements by the creatives at POHO Flowers sit amongst the space, with cushions and throws adding pastel pops […]
Spice up your summer cocktails with new Captain Morgan’s Gingerbread Spiced
Because summer’s for drinking, listen up. Just in time to spice up summer drinks, Captain Morgan Gingerbread Spiced has just launched in Australia, serving your bevs hints of cinnamon, nutmeg and clove, Gingerbread Spiced can be enjoyed as a flavourful base for cocktails with your crew or to add some seasonal spice to your rum and cola. […]
Have your cake and drink it: What to do with new Baileys Red Velvet
Just when you thought mixing whiskey and cream couldn’t get better; it did. For a limited time only, Baileys is pumping out red velvet deliciousness for the festive season, ideal for dessert-like decadence and sensational cocktails. Like this one. The Red Velvet Martini (1.3 standard drinks) Add 50mls of Baileys Red Velvet Cupcake and 25mls […]
Let’s get gay: POOF DOOF’s HALLOQWEEN Bloody Banquet feat. Kitty Glitter at ivy
Sydney’s ivy, right in the heart of town, is hosting a Halloween bash worthy of getting excited about – Halloqween! Yas. A 3-hour jam-packed haunt will serve you a seated service event and show, with food by Totti’s, a costume extravaganza, and red carpet arrivals. It’ll be camp. There will be a full line-up of […]
Drink with the wolf: Lark Distilling’s new batch
The Wolf Release 2020 is the third single malt whisky in The Wolf Release series by Lark Distilling Co. And this is why you should care… On the nose, there’s notes of lush tropical fruit, mangoes and lychees as well as toffee, roasted malt, chocolate-covered bananas, and strawberries and cream. On the palate, flavours of […]
How berries make a better gin than you thought
They’re sweet, tart, fruit and all ’round weird in their combination of everything all-in-one, but you’ll be shocked to know they make a pretty decent gin, too. Enter Bombay’s new gin, Bombay Bramble, the bold new gin bursting with the 100% natural flavour of freshly harvested blackberries and raspberries. It’s the kind of thing that’s […]
London: The Columbia Hotel’s got a new thing going on
Amy Winehouse was a fan. So was Oasis. And now, you will be, too. The Columbia Hotel in London fast-became synonymous with trendy hangouts and quality bevs and they’ve recently redone their look along with what’s on. In collaboration with local artists, the hotel’s unveiled an exciting transformation and has launched five private dining lounges and intimate day-to-night bars showcasing pieces-to-purchase from emerging artists including Kate […]
How to get your mitts on Nando’s new mouth-watering secret menu item.
Two words. Loaded chips. Are you frothing yet? You should be, because for a limited time only, Nando’s is offering their signature PERi-PERi Chips with a mix of juicy grilled capsicum, tomato, and onion, lathered in your choice of legendary PERi-PERi basting. On top of that, there’s a big dollop of creamy aioli and smoky […]
The West Winds Wild Plum Gin 2020 early release has us drooling with excitement
With the West Winds Wild Plum Gin 2019 vintage a sell-out, it’s clear Australia’s love affair with gin is far from over. In fact, the award-winning distillery has brought forward the date for its 2020 release. Hallelujah! Located in the gorgeous Margaret River region in Western Australia, the distillery uses native Davidson plums and Tasmanian […]
Chin Chin Melbourne lives on with their Make Me Feed Me packs
With lockdown ruining our lives, there’s officially a silver lining: We can still go to Chin Chin on Friday 2 October. Well, not “go to” in the pre-Covid sense of the word, but they’re now doing delivery boxes to your place for just $75pp. In conjunction with their other incarnation, Hawker Hall – packs available […]
Rood Food is back in Sydney: Priscilla’s revives the dinnertime favourite
It was back in 2018 that the girls at the Imperial Erskineville in Sydney’s inner-west brought out their finest foods and roodest ‘toods for the entertainment of a packed room of diners. Then Covid; but now, we’re back! The Imperial Erskineville’s award-winning Priscilla’s restaurant has announced the return of Rood Food, a seductively designed X-Rated […]
Learn how to speak and drink coffee like an Italian – Lavazza x Duolingo partnership
Who doesn’t love Italian? They are leaders in the art of coffee and there’s nothing more romantic than listening to the Italian language. This is why the latest partnership between Lavazza Australia and the world’s number one language app, Duolingo, makes sense. When you visit Lavazza.com.au and add a minimum of 1kg bag of whole […]
