Celebrate International Gin & Tonic Day with Edinburgh Gin’s Flavour-Forward Serves

Posted: 11/12/2025

With International Gin & Tonic Day just around the corner on October 19, it’s the perfect time to refresh your drinks list and toast to the season with two standout gins from Edinburgh Gin: The Classic Edinburgh Gin and Edinburgh Gin Watermelon & Lime Gin. Distilled in Scotland, Edinburgh Gin is renowned for its craftsmanship and creativity, capturing the vibrant spirit of its namesake city through natural botanicals and bold flavors. Whether you’re a fan of timeless classics or crave something fresh and fruity, these gins are the perfect addition to your spring and summer cocktail repertoire. The Gins The Classic Edinburgh GinA refined London Dry style gin, this juniper-forward spirit is crafted with thirteen botanicals, including native Scottish cobnuts and black mulberry. Its clean, fresh nose leads to bright citrus and pine on the palate, finishing smooth and rounded. Edinburgh Gin Watermelon & Lime GinThis gin is summer in a bottle, with juicy watermelon sweetness perfectly balanced by a sharp, tart lime finish. Refreshing and elegantly balanced, it’s ideal for warm afternoons and light, seasonal cocktails. Both gins are available nationwide at Dan Murphy’s and BWS, making them easy to pick up for your next gathering or gift guide inclusion. Two must-trys The Classic G&T A timeless favorite, the Classic G&T highlights the bright citrus and juniper notes of The Classic Edinburgh Gin. Ingredients: Method:Pour gin into a glass filled with cubed ice. Top with Fever-Tree tonic water and garnish with a twist of orange peel. Glassware: Highball or stemless wine glass Watermelon &… Read More

Category: FOOD & DRINK, LIFESTYLE

Tags: Edinburgh gin, summer cocktails, Summer gin

The new opera spectacle: see Phantom of the Opera on Sydney Harbour

by THE F

Posted: 10/12/2025

Get ready for one of Australia’s most spectacular events as The Phantom of the Opera makes its much-anticipated return to Handa Opera on Sydney Harbour. From 27 March to 3 May 2026, fans from around the world can celebrate the 40th anniversary of the iconic musical with this extraordinary outdoor production. Set against the stunning backdrop of the Sydney Opera House and the city skyline, Handa Opera on Sydney Harbour offers a theatrical experience like no other. This is the only place in the world where you can witness this magnificent, epic-scale production of The Phantom of the Opera under the stars. The event features a live orchestra, nightly fireworks, and a variety of pop-up restaurants and bars, creating a truly unforgettable evening – much the same of what you can see on in Melbourne at the moment. This acclaimed production is brought to life by a stellar creative team. Directed by Simon Phillips, Australia’s master of musical theatre, the show features audacious costumes and sets by Gabriela Tylesova and captivating choreography by Simone Sault. The outdoor staging elevates the musical’s most legendary moments—the mirror, the journey to the Phantom’s lair, and the dramatic chandelier drop—all performed on an enormous stage built over Sydney Harbour. The production first premiered on the harbour in 2022, becoming the highest-grossing show in the event’s history. Its 2026 return is proving even more popular, with soaring advance sales leading to an extra week being added to the season due to overwhelming demand. Don’t miss this once-in-a-lifetime opportunity to experience… Read More

Category: ARTS & CULTURE, CITIES, LIFESTYLE, OPERA, SYDNEY

Tags: opera, opera australia, Phantom Opera, sydney opera

Flaminia brings Italian seaside charm to Circular Quay

by THE F

Updated: 10/12/2025

A new passage to the Italian seaside has opened in Sydney Harbour. The acclaimed team behind the beloved Northern Beaches institution, Pilu at Freshwater, have unveiled their next chapter: Flaminia. This new harbourside dining room in Circular Quay captures the authentic flavours, rituals, and rhythms of Italy’s enchanting port-side cities. For over two decades, Giovanni Pilu and Marilyn Annecchini have defined coastal dining at Pilu. Now, they are bringing their signature warmth and character to the heart of the city. Opening on Friday, 5 December, Flaminia represents a unique collaboration between the Pilu team and Table For, Accor’s innovative in-house food and beverage group. This new restaurant promises a journey from one iconic coastline to another, celebrating the tastes and traditions that travel with us. A Story of Connection and Heritage At its core, Flaminia is a story about connection—between people, place, and the food on their plates. The restaurant is named after the ship that carried the Pilu family from Italy to Sydney in 1959. This personal touch makes the restaurant a symbolic homage to a significant journey, paying tribute to the memories and flavours that have been passed down through generations. Perched above the glistening waters of Circular Quay, Flaminia offers a narrative that flows across the harbour. It brings a deep respect for tradition and fresh produce into a more energetic, city-centric setting. While Pilu at Freshwater remains deeply rooted in Sardinian heritage, Flaminia presents a lighter, more playful expression of Italian seaside hospitality. It’s a place where quality dining meets a… Read More

Category: CITIES, FOOD & DRINK, ITALIAN FOOD, LIFESTYLE, SYDNEY

Tags: Flaminia, italian food sydney, italian sydney

98 Lygon Street Melbourne is doing a European summer

by THE F

Posted: 05/12/2025

Brunswick East’s much-loved neighbourhood spot, 98 Lygon St Bar & Bistro, is ushering in summer with a fabulous new look! The venue has just opened its newly refreshed courtyard, transforming the space into a sun-drenched European escape. To celebrate, they’ve launched a daily Aperitivo Hour that will have you feeling like you’re on a Mediterranean holiday. Get ready to start with a perfectly crafted drink, share some delicious bites, and linger into dinner—the proper European way. The courtyard, shaded by a gorgeous 50-year-old olive tree, is your new slice of paradise right here on Lygon Street. A Mediterranean oasis in Brunswick East Step into the courtyard and you’ll immediately feel transported. Imagine white-washed walls, tables draped in crisp linen, and the chilled-out sounds of Parisian lo-fi beats setting the mood. With Champagne corks popping and oysters being freshly shucked, the atmosphere evokes the relaxed, sunny vibes of Marseille, Corsica, or even a chic corner of Le Marais. The goal was to create an experience that feels like a long, lazy afternoon in a cosy European town. Head Chef Brian Macalister explains, “We want the experience to feel generous, sunny and relaxed, with simple things done really well. The courtyard and new menu bring that feeling to Brunswick East.” It’s all about providing a genuine escape without ever needing your passport. Say hello to Aperitivo hour What better way to embrace the season than with an Aperitivo Hour? Every day from 4 pm to 6 pm, 98 Lygon St invites you to unwind in style. When… Read More

Category: AUSTRALIAN FOOD, CITIES, FOOD & DRINK, LIFESTYLE, MELBOURNE

Sydney Philharmonia Choir unveils an inspiring 2026 season

by THE F

Posted: 01/12/2025

Sydney’s music lovers, prepare to be moved. The Sydney Philharmonia Choirs have announced their 2026 season, and it’s a breathtaking lineup of choral masterpieces, bold new commissions, and unforgettable performances in some of the city’s most iconic and atmospheric venues. From the grandeur of the Sydney Opera House to the industrial charm of White Bay Power Station, this season promises to uplift, inspire, and celebrate the power of the human voice. A Year of Milestones 2026 marks two significant anniversaries for the Choirs. It’s the 25th year of VOX, their acclaimed young-adult ensemble, and two decades of artistic leadership from Associate Music Director Dr. Elizabeth Scott. To celebrate, VOX will take center stage in World O World, a special anniversary concert in November featuring ethereal global choral works and three brand-new commissions. Artistic & Music Director Brett Weymark reflects on the milestone: “VOX has grown into a dynamic force, championing Australian composers and contemporary choral music. Their 25th anniversary concert will be a highlight of the year, showcasing their incredible talent and the creativity of our local composers.” A Season of Choral Masterpieces The 2026 season is packed with some of the most beloved works in the choral repertoire, alongside fresh compositions that push the boundaries of the art form. Highlights include: Beyond Sydney The Choirs’ influence will extend far beyond the city in 2026. They’ll embark on a UK tour, performing at London’s Royal Albert Hall and the Three Choirs Festival in Gloucester Cathedral, premiering new Australian works on the international stage. Closer to… Read More

Category: ARTS & CULTURE, CITIES, LIFESTYLE, MUSIC, SYDNEY

Tags: Choir, Philharmonic choir, Sydney choir

Flickerfest 2026: where to see short films on Bondi Sydney

by THE F

Posted: 01/12/2025

This summer, Sydney’s iconic Bondi Beach will once again roll out the red carpet for the Flickerfest International Short Film Festival, celebrating its 35th year as Australia’s leading short film event. From January 23 to February 1, 2026, Flickerfest will showcase the very best in short cinema from Australia and around the globe, cementing its reputation as an Academy®-qualifying and BAFTA-recognized festival. A Landmark Year for Flickerfest Marking its 35th anniversary, Flickerfest 2026 promises an unforgettable journey through the world of short film. With over 200 films selected from nearly 3,600 entries, the festival will feature 18 competitive programs and six showcase sessions, offering something for every film lover. From hilarious comedies to heartwarming family films, bold First Nations storytelling, and exceptional LGBTQI+ shorts, the lineup is as diverse as it is inspiring. Festival Director Bronwyn Kidd shared her excitement: “I’m thrilled to celebrate Flickerfest’s landmark 35th birthday with our passionate audiences whose support and love for short films have made this milestone possible. With a record number of entries, this year’s program celebrates bold, creative, and unforgettable storytelling in our magical Bondi Beach location.” Highlights of Flickerfest 2026 The festival’s competitive programs will see filmmakers vying for prestigious awards, including the Flickerfest Award for Best International Short Film, the Yoram Gross Award for Best International Animation, and the Best Australian Short Film. All of these awards are Academy®-qualifying, offering winners a chance to compete for Oscar® glory. Audiences can look forward to: A Magical Bondi Experience Set against the stunning backdrop of Bondi Beach,… Read More

Category: LIFESTYLE

Tags: bondi, Bondi movies, flickerfest, Sydney movies

New Mediterranean gem opens at Barangaroo

by THE F

Posted: 01/12/2025

Sydney’s dining scene just got a little brighter with the opening of Watermans. Nestled within the stunning One Sydney Harbour development at Barangaroo, this Eastern Mediterranean-inspired restaurant is set to become a must-visit destination for food lovers this summer. After a big year that saw the launch of Eleven Barrack, co-owners Nick Hildebrandt and Brent Savage are ending 2025 on a high note with their return to Barangaroo. The 120-seat venue, designed by Chris Grinham of H&E Architects and long-time collaborator Pascale Gomes-McNabb, offers a seamless blend of indoor and outdoor dining. The outdoor area features lush pergolas wrapped in greenery, while the interior boasts modern-luxe finishes, bespoke lighting, and an open kitchen with a custom wood-fired grill and oven. At the helm of the kitchen is executive chef Darryl Martin, formerly of Barzaari, whose expertise in Levantine cuisine shines through in the menu. Brent Savage, co-owner and chef, shares his excitement: “The menu highlights the best of Australian produce with a strong emphasis on vegetable-forward dishes. Collaborating with Darryl has been a joy—I’ve long admired his work.” The opening menu is a celebration of bold flavors and fresh ingredients, with standout dishes including: For dessert, guests can indulge in creations like halva ice cream with date granita and must vinegar or brik bougatsa with cherry jam and aniseed sorbet. Located just steps from Sydney Harbour, Watermans is more than just a restaurant—it’s a vibrant addition to Barangaroo’s thriving dining and lifestyle precinct. Monique de Cseuz, Director of Retail and Place at Lendlease, says, “This… Read More

Category: AUSTRALIAN FOOD, CITIES, FOOD & DRINK, LIFESTYLE, SYDNEY

Tags: barangaroo, barangaroo restaurants, sydney restaurants, Watermans

Death & Co is the new Melbourne bar to know about

by THE F

Updated: 01/12/2025

Melbourne’s vibrant cocktail scene is about to get a major shake-up as the iconic New York bar, Death & Co is open. Known as one of the most influential names in modern cocktail culture, Death & Co has redefined the art of the drink since its debut in Manhattan’s East Village in 2006. Now, the globally acclaimed bar brings its legacy to Australia, marking an exciting new chapter in its journey. Located at 87 Flinders Lane, Death & Co Melbourne spans two intimate levels: the Ground Floor Bar and the Cellar Bar. Designed by Studio Y in collaboration with AAmp Studio, the venue exudes sophistication with plush banquettes, warm burgundy tones, and cosy booths. A standout feature is the Party Pod, a private curtained space for groups of six, perfect for an exclusive night out. The bar’s signature aesthetic, from the weight of the entrance door to the dimly lit interiors, creates an atmosphere of discovery and refinement. Open seven days a week from 4pm to 1am, the venue offers seated table service and walk-ins on a first-come, first-served basis. At the heart of Death & Co Melbourne is an expertly curated cocktail menu that blends the brand’s heritage with local inspiration. Guests can enjoy iconic creations like the Naked & Famous and Oaxaca Old Fashioned, alongside Melbourne-exclusive drinks such as: For those seeking a tailored experience, the Dealer’s Choice option allows bartenders to craft a cocktail based on the guest’s preferences, ensuring a drink perfectly suited to their mood. The food menu at Death… Read More

Category: AUSTRALIAN FOOD, CITIES, FOOD & DRINK, LIFESTYLE, MELBOURNE

Tags: Death & Co, Death Co, Melbourne bar, melbourne restaurants

How to see Machu Picchu in VR in Sydney

by THE F

Posted: 01/12/2025

Sydney is about to welcome a groundbreaking new experience that will transport visitors over 13,000 kilometers to the heart of the Peruvian Andes—without ever leaving the city. Machu Picchu: Journey to the Lost City, an immersive virtual reality (VR) adventure, is set to make its Australian debut at Sydney Olympic Park on December 12, 2025. Presented by global live entertainment platform Fever, this cutting-edge VR experience redefines how we explore history and travel. Visitors will don next-generation VR headsets to freely roam through stunning 4D recreations of the iconic Inca citadel, Machu Picchu. From the sacred Temple of the Sun to the vast agricultural terraces, every detail has been meticulously reconstructed to offer a deeply engaging and interactive journey into one of history’s most extraordinary civilizations. A Journey Like No Other Machu Picchu: Journey to the Lost City combines state-of-the-art free-roam VR with authentic cultural storytelling. Guests will meander through misty mountain trails, hear the echo of ceremonial drums, and witness ancient rituals atop the Temple of the Sun—all brought to life with breathtaking visual fidelity and spatial audio. Highlights include soaring with condors above the Andes and stepping inside an Incan home during a solar eclipse, capturing both the grandeur and intimacy of this lost world. Adding a modern twist to the adventure is Teri, a witty robot guide voiced by Hollywood star Terry Crews. Teri provides valuable insights and a touch of humor as visitors explore temple corridors, terraced farms, and sacred plazas, making the experience both educational and entertaining. Designed for Everyone… Read More

Category: ARTS & CULTURE, CITIES, LIFESTYLE, SYDNEY, TRAVEL

Tags: Machu Picchu, peru, South America travel

Celebrating International Gin & Tonic Day with these recipes

by THE F

Posted: 30/11/2025

With International Gin & Tonic Day just around the corner on October 19, it’s the perfect time to refresh your drinks list with two standout offerings from Edinburgh Gin: The Classic Edinburgh Gin and Edinburgh Gin Watermelon & Lime Gin. Distilled in Scotland, Edinburgh Gin is renowned for its craftsmanship and vibrant flavors, capturing the essence of its namesake city. Both Edinburgh Gins are now available nationwide at Dan Murphy’s and BWS, just in time to elevate your spring and summer celebrations. Cheers! The Classic G&TThe Classic G&T is timeless for a reason – it’s crisp, refreshing and effortlessly balanced, letting the bright citrus and juniper notes of The Classic Edinburgh Gin shine through with every sip.Ingredients:50mL The Classic Edinburgh GinPremium Fever-Tree Tonic WaterCubed iceTwist of orange peel for garnishMethod: Pour gin into a glass filled with cubed ice. Top up with Fever-Tree tonic water and garnish with a twist of orange peel.Glassware: Highball or stemless wine glass Watermelon & Lime PunchIngredients:50mL Edinburgh Gin Watermelon & Lime Gin50mL orange juice25mL grenadineTop with lemonadeSlice of fresh watermelon to garnishMethod: Pour gin, orange juice and grenadine into a shaker with ice. Shake briefly, then strain into a highball glass filled with ice. Top with lemonade and garnish with a slice of watermelon.Glassware: Highball glass

Category: FOOD & DRINK, LIFESTYLE

Tags: Edinburgh gin, gin, gin recipes, gin tonic