Brunswick East’s much-loved neighbourhood spot, 98 Lygon St Bar & Bistro, is ushering in summer with a fabulous new look! The venue has just opened its newly refreshed courtyard, transforming the space into a sun-drenched European escape. To celebrate, they’ve launched a daily Aperitivo Hour that will have you feeling like you’re on a Mediterranean holiday.
Get ready to start with a perfectly crafted drink, share some delicious bites, and linger into dinner—the proper European way. The courtyard, shaded by a gorgeous 50-year-old olive tree, is your new slice of paradise right here on Lygon Street.
A Mediterranean oasis in Brunswick East
Step into the courtyard and you’ll immediately feel transported. Imagine white-washed walls, tables draped in crisp linen, and the chilled-out sounds of Parisian lo-fi beats setting the mood. With Champagne corks popping and oysters being freshly shucked, the atmosphere evokes the relaxed, sunny vibes of Marseille, Corsica, or even a chic corner of Le Marais.
The goal was to create an experience that feels like a long, lazy afternoon in a cosy European town. Head Chef Brian Macalister explains, “We want the experience to feel generous, sunny and relaxed, with simple things done really well. The courtyard and new menu bring that feeling to Brunswick East.” It’s all about providing a genuine escape without ever needing your passport.
Say hello to Aperitivo hour
What better way to embrace the season than with an Aperitivo Hour? Every day from 4 pm to 6 pm, 98 Lygon St invites you to unwind in style. When you purchase two cocktails, you’ll receive a complimentary snack from the kitchen. It’s the perfect ritual to transition from the workday to a relaxed evening.
The cocktail list is seriously impressive! Standouts for Aperitivo Hour include the Cherry Ripe Milk Punch, a creative and nostalgic sip. Another must-try is La Renaissance, which has been described as “like drinking a summer strawberry cloud.” Of course, you can’t go past the venue’s signature freezer-door Martini, served exactly how you like it—dry, dirty, or filthy.
This fantastic drinks programme is led by owners Ben Clark and Simon Aukett, who bring decades of experience from some of London’s most prestigious venues, including Rockwell Bar, Soho House, and Zetter Townhouse. Their expertise shines through in every glass.
A Euro summer menu
Leading the kitchen is the immensely talented Head Chef Brian Macalister. This Irish-born chef has a global pedigree that includes time at Michelin-starred Ynyshir in Wales and top Dublin restaurants like The Pig’s Ear and Chapter One. More recently, he held leadership roles at Melbourne’s Cutler & Co and The Builders Arms. Now, he’s bringing his European technique and a welcoming neighbourhood feel to 98 Lygon St.
The summer menu is a masterclass in approachable elegance. Highlights include:
- Crudités with 98 Bagnet Verde: A fresh and vibrant starter.
- Shell-Baked Scallops: Served with a rich wild garlic butter.
- Shallot Tart Tatin: A savoury delight with Dijon mustard and mizuna.
- Market Fish: Accompanied by a silky leek beurre blanc.
For those looking to indulge, the Chef’s Selection offers are showstoppers. The Fruits de Mer spread features oysters, prawns, scallop ceviche, and Moreton Bay seafood. Meat lovers will adore the Cape Grim MB4 Côte de Boeuf, served with classic béarnaise and frites.
Wine and welcome
The focus on excellent drinks continues with the wine list. This season features fun orange wines, perfectly chilled reds, and other light, fresh styles ideal for summer sipping. The list beautifully balances the best of old-world wines with standout Australian producers.
Ultimately, the team at 98 Lygon St wants to offer more than just great food and drink. Co-Owner Ben Clark sums it up perfectly: “98 Lygon St has always been about warm hospitality and the kind of generosity you find in the best European bistros. Summer gives us the perfect opportunity to bring more colour, more vibrancy and more simple pleasures to the table.”
Ready for your European summer escape? 98 Lygon St Bar & Bistro is open seven days a week, serving food and drinks from midday until late. Head down to Brunswick East and discover your new favourite spot.