The annual Night Noodle Markets say goodbye to Hyde Park Sydney
In what’ll be the final year the annual Asian food fest pops-up in the middle of the Sydney at Hyde Park, the festival’s pulling out all stops before moving to a new location in 2020. Why? Something about more space and higher demand. It’s been running for over 15 years, and 11 of those years have been supported by Citi, giving VIP access to all their customers. No wonder it gets so overrun! The usuals like Hoy Pinoy, Let’s Do Yum Cha, Chur Burger, POKLOL, Puffle, Twistto, Flying Noodle, and Wonderbao and heaps more will all do their part in turning Sydney’s central pride-and-joy park into a stomping ground for foodies. If you’re the kind of person who likes to plan food, before consuming, then plan-away. Here’s the menu: Bangkok Street Food – Bringing Bangkok’s world-famous street food scene to Sydney with crowd favourites pad Thai, tom yum noodle, pad see ew, basil chicken noodles and delicious mixed entrees. Cala Bang – Crispy calamari with flavour hits to choose from like seaweed, hot and spicy, and paprika seasonings, alongside their foot-long potato fries. Bao Brothers – Bringing the street-food culture of Gua Baos to a whole new level with the ‘peeking cluck’, ‘shroom shady’, and loaded sweet potato fries. Biang Biang Noodles – Chinese noodles with flavour that packs a punch like the Biang Biang with chilli, beef or tomato and egg. Chinese Dim Sum King – A mouth-watering offering of dumplings, buns, spring rolls and dim sum skewers. Donut Papi – Small-batch Asian-inspireddoughnutsthat are Nigella Lawson approved, including the infamous Leche Flan Donut and… Read More
