A new experience awaits this winter at Pier One Sydney
Pier One Sydney Harbour has a new winter experience in store for guests, and it’s called “The Glass Room.” After six years of success with “Igloos on the Pier,” Pier One partnered with Alyce Tran, co-founder of In The Roundhouse, to create a new experience that promises to delight visitors this season. The Glass Room is an elevated transformation of one of Pier One’s luxury balcony suites, where guests can enjoy stunning views of Sydney Harbour while soaking in a cedar hot tub, sipping cocktails, and snacking on treats with friends. The suite has been transformed into a maximalist-inspired interior to create an inviting space, with plush furnishings of pink and red hues that are perfect for group gatherings. “I love colour and I wanted to bring something fresh to transport people into a cool interior that they would enjoy hanging out using trendy shapes, colors and design elements,” said Alyce Tran. “Guests will be immersed in an experience that brightens their mood and lifts their spirits.” Food and drink menus include a selection of cold and hot dishes, such as Sydney Rock Oysters, Whipped Cod Roe and Bottarga, Artisan Cured Meats and Cheeses, Breaded Brie with Kumquat Chutney, and more. Signature cocktails like the Pineapple Daquiri and Limoncello Spritz are available, along with sharing options like Cosmopolitans, Mojitos, and Aperol Spritz. Non-alcoholic carafes include Strawberry Raspberry Fizz and Innocent Mojito, and a variety of wine, beer, and soft drinks are also available. In addition to the food and drinks, guests can take a dip… Read More