Tag: melbourne cafes

New restaurant in Windsor Melbourne: Duke Lane brings something new

Melbourne foodies, take note – there’s a new kid on the block, and it’s making some serious noise. Duke Lane, the latest addition to Windsor’s buzzing dining scene, has officially opened its doors, promising Latin American vibes with a fresh, local twist. Nestled in the iconic space that once housed Saigon Sally, this vibrant restaurant and bar isn’t just about great food – it’s about turning every meal into an unforgettable experience. Founded by Dijon Gordon, Duke Lane is more than just a business venture; it’s deeply personal. “Losing my brother was a reminder to treasure every moment,” says Gordon. “I wanted to create a place where people could come together, celebrate, and really enjoy life. Duke Lane is about connection, joy, and great food shared with the people you love.” And that ethos is baked into every little detail, from the lively atmosphere to the menu designed for sharing. Flavours to Remember The menu at Duke Lane is a mouthwatering fusion of Latin American influences and Melbourne’s culinary flair. It’s got something for everyone, whether you’re a comfort food fanatic or prefer to dabble in bold, adventurous eats. Start with the Arepitas – mini arepas topped with slow-cooked beef brisket, guacamole, and pico de gallo. Vegan? No worries, they’ve got you covered. The Parmesan Potato Balls are golden little morsels of happiness, blending creamy potato with a parmesan kick. For something heftier, the 300g Porterhouse is flame-grilled with a signature spice rub, paired with house-made chimichurri or creamy pepper sauce. Prefer seafood? The Sesame… Read More

Introducing Como Lane: Melbourne’s new culinary gem

Melbourne’s dining scene just got a little more charming with the opening of Como Lane, a European-inspired cafe nestled within the picturesque grounds of Como House & Garden. Brought to life by the renowned Scott Pickett Group, the team behind much-loved restaurants like Estelle and Matilda, this community-focused cafe offers a slice of Europe in the heart of one of Melbourne’s most storied estates. An historic etting with European flair Step through the iron gates on Como Avenue, and you’ll find yourself transported. Set amid the lush, carefully tended grounds of Como House, a National Trust property dating back to 1847, Como Lane blends heritage charm with contemporary sophistication. Located within the estate’s former gardeners’ sheds, the cafe’s design nods to its historic surroundings while delivering a fresh and inviting European aesthetic. Inside, a striking seven-metre green-tiled counter welcomes guests, while marble-topped tables and pistachio green and beige rattan chairs invite you to linger. The outdoor dining space, wrapped in the estate’s beautiful gardens, completes the experience, making it just as suited to a family brunch as a quiet afternoon escape. A menu to explore Como Lane’s menu is a celebration of locally sourced ingredients and produce from the estate’s own garden. Drawing on Scott Pickett’s culinary expertise, the offerings combine elevated cafe staples with comforting dishes inspired by his signature style. For breakfast, wake up to treats like buttermilk pancakes with stone fruit, whipped crème fraîche, and lemon myrtle. Chilli scrambled eggs with Longrain’s signature XO sauce add a flavourful twist to a morning… Read More

ST. ALi coffee in Melbourne has a new shop

ST. ALi, the revered Melbourne coffee institution, is thrilled to announce the opening of its latest venture on Bali’s shores. This April, coffee aficionados and culinary enthusiasts will be welcomed at the brand new ST. ALi cafe located on the ground floor of the avant-garde FURTHER HOTEL in the lively and promising district of Pererenan. This expansion marks a significant milestone, promising to infuse Bali’s blossoming coffee scene with ST. ALi’s celebrated blend of premium coffee and gastronomic flair. “Expanding into Bali presents an exhilarating opportunity for us to introduce the ST. ALi philosophy to a wider audience. Pererenan’s evolving culinary landscape and its rich, immersive culture provide the ideal setting for our brand to flourish,” proclaimed Lachlan Ward, CEO of ST. ALi. FURTHER HOTEL has quickly made its mark since its establishment in 2023, earning accolades for its innovative hotel concept that seamlessly integrates with the community ethos of Bali’s southwest coastline. This collaboration between ST. ALi and FURTHER HOTEL is set to enrich the guest experience significantly, marrying the hotel’s novel approach with ST. ALi’s expertise in coffee and cuisine. “Partnering with ST. ALi to bring the essence of Melbourne’s coffee culture to Pererenan is a fulfillment of a long-held aspiration,” expressed Simon Digby, Co-Founder of FURTHER HOTEL. “Facing some of Bali’s most sought-after surf spots, we anticipate ST. ALi will become a morning hub for surfers eager for their coffee fix.” View this post on Instagram A post shared by ST ALi INDONESIA (@stali.id) In line with this partnership, ST. ALi Bali,… Read More

Green Cup expands to Hawksburn Village: a new oasis for health enthusiasts

Green Cup, renowned for its delectable acai bowls and refreshing smoothies, has recently opened its seventh store in Hawksburn Village, much to the delight of health-conscious individuals in the area. This expansion showcases Green Cup’s commitment to providing delicious and nutritious treats to communities far and wide. Situated at the heart of Hawksburn Village, the new Green Cup store promises fast service and mouthwatering delights for those on the go. “We selected Hawksburn Village as our seventh location due to its vibrant and bustling community, which perfectly aligns with our mission of making healthy treats accessible to our customers,” explains Natalie Guest, Director of Green Cup. The new store aims to bring the unique Green Cup experience to the dynamic Hawksburn Village community. Green Cup’s latest venture boasts a fresh and distinctive look, courtesy of the renowned luxury interior design firm, Hecker Guthrie. With the use of raw materials such as timber, steel, concrete, and fibreglass, the store exudes a modern and sophisticated ambiance. The juxtaposition of industrial elements with refined touches provides customers with an elevated and unforgettable experience, while still capturing the essence of the beloved Green Cup brand. Patrons can enjoy their Green Cup experience both inside and outside the establishment, with comfortable seating available for up to nine individuals in each area. Whether it’s savouring a refreshing smoothie or grabbing a quick bite, the new store offers a welcoming space for health enthusiasts to relax and indulge. Green Cup’s journey began back in 2014 when they first opened their doors in… Read More