Category: FRENCH FOOD

Frenchies Bakery & Patisserie: the best of French baking in Sydney

Updated: 12/04/2024

Riding the wave of success from their pop-up bakery during Sydney’s COVID lockdowns, the ingenious minds behind Frenchies Bistro & Brewery proudly introduce their latest venture, Frenchies Bakery & Pâtisserie. View this post on Instagram A post shared by Frenchies Bistro & Brewery (@frenchiesbb) Located two doors down from the acclaimed Frenchies Bistro & Brewery, the Bakery & Pâtisserie is set in Rosebery’s The Cannery building. Open from Wednesday to Sunday, 7am to 3pm, this vibrant, boutique café-style establishment welcomes both busy office workers during weekdays and those looking for a leisurely indulgence over the weekend. This chic, light, and airy space boasts an extensive array of sweet and savoury products that can be enjoyed in-store or ordered online for takeaway. Their offerings include long fermented organic Khorasan, rye, and multigrain sourdough, and single and double baguettes, baked fresh daily. If you find pleasure in French viennoiseries, their buttery croissants, pain suisse and kouign-amann are a must-try. For patrons with a sweeter tooth, seasonal fruit and banoffee tarts, pistachio and raspberry religieuse, and chocolate, hazelnut and vanilla entremet are among the tempting delights. For a savoury lunch, choose from baguette sandwiches with fillings like house-made pork rillettes, or freshly baked pies and quiches. To uplift your moments of celebration, Frenchies Bakery & Pâtisserie presents a range of Celebration Cakes, including the millefeuille, croquembouche, and pavlova, all made fresh to order. Co-Owner, Thomas Cauquil, shares, “Our approach is to use the highest quality ingredients, showcase classic French baking techniques, and shine a spotlight on fresh, local… Read More

Category: LIFESTYLE, AUSTRALIAN FOOD, CITIES, FOOD & DRINK, FRENCH FOOD, SYDNEY

Tags: Best bakeries Sydney, Best bakery Sydney, French patisserie Sydney, Frenchies, Frenchies Bakery, Rosebery bakery, Sydney bakeries, Sydney bakery

Celebrate World Chocolate Day with a recipe from Le Cordon Bleu

by THE F

Updated: 01/07/2021

It’s World Chocolate Day on 7 July and to celebrate, something even more precious than the humble cacao bean is being gifted to us: a recipe from Le Cordon Bleu. Le Cordon Bleu will release a recipe from its global Chocolate Bible. Titled ‘The Marvel’, this mouth-watering chocolate masterpiece features chocolate sponge, caramelised walnut cream, chocolate praline mousse and chocolate shards. Created in 2008, Le Cordon Bleu’s Chocolate Bible contains 180 recipes with a range of techniques illustrated in step-by-step photographs. Le Cordon Bleu Executive Dean, Professor Alan Bowen-James says, “It’s a very rare occurrence for us to release a recipe from the Chocolate Bible, but we thought World Chocolate Day was the perfect opportunity to invite you into Le Cordon Bleu’s decadent world of chocolate. For more information about Le Cordon Bleu and to unleash your inner chef-in-waiting, head to Le Cordon Bleu’s courses section.

Category: FOOD & DRINK, FRENCH FOOD

Tags: Australia chef school, Australia cooking schools, Celebrate World Chocolate Day with a recipe from Le Cordon Bleu, Cooking school, Le Cordon Bleu Australia

Enjoy the Bon Fromage Festival of European Cheeses from the comfort of your own home

by Emi Berry

Updated: 20/11/2020

Things are being done a little differently this year, including the Bon Fromage Festival of European Cheeses, which is being held online for the first time. Running from 21 – 29 November 2020, the virtual festival is a celebration of the finest French fromage and provides cheese lovers with access to order exclusive French cheese packs and participate in free online masterclasses. There are many masterclasses to choose from including Blue Loves, Strong and Stinky, The Classics, Soft and Creamy, and Elevated Cheese Snacks. Take a look at the full line up here. These masterclasses are free of charge and you can sign up anytime during the festival. If you want to take this culinary experience to the next level, there is a limited selection of VIP Packs with exclusive workshops also available. Each VIP Pack and masterclass has been curated by some of Australia’s leading artisanal cheese and beverage merchants including Sydney’s Simon Johnson Quality Foods, Adelaide’s Smelly Cheese Shop, and The Drink Hive. What’s included in the VIP Packs? These exclusive culinary packs and masterclasses are curated by Bon Fromage and some of Australia’s best artisanal cheese and beverage merchants. The packs range between $85-$140 including shipping. The VIP Packs can be ordered up until Sunday 22 November. The Drink Hive – a collection of perfectly paired French cheese and wine. Masterclass on Friday 27th November at 7pm. Simon Johnson – a collection of very different French cheeses and paired condiments. Masterclass on Saturday 28th November at 5pm. The Maker and Monger –… Read More

Category: FOOD & DRINK, FRENCH FOOD

Tags: Bon Fromage, Bon Fromage Cheese Festival, cheese, cheese festival, french food

Best crepes in Sydney for Vivid Festival: Four Frogs Creperie

by Emi Berry

Updated: 16/11/2022

The countdown is on to Vivid Sydney, where spectacular light exhibitions transform the city over a three week period commencing Friday 24 May. While there will be events taking place all over the city, Circular Quay, Sydney Opera House and The Rocks will no doubt take centre stage during this iconic light festival. As the city illuminates from 6pm each evening, you’ll probably want to grab dinner before, after or in between discovering the inspiring light installations. The nights will be cool, so what better way to warm up than indulging in a warm glass of mulled French cider and a delicious crepe at Circular Quay’s Four Frogs Creperie. Founded by four Frenchmen who fell in love with Australia, Four Frogs Creperie is the real deal when it comes to mouth-watering sweet crepes and galettes (savoury crepes). With over 50 variations of a mix of crepes and galettes on offer, even the fussiest eaters amongst us will find something to satisfy. For those seeking a traditional French galette, you can’t go past the La tartiflette which is produced with bacon, Swiss and raclette cheese, potato and onion slow-cooked in cider. You can choose to add an egg to the topping, which is highly recommended if you really want to enjoy the complete ‘la tartiflette’ experience. We’ll also let you in on a very important tip, particularly during those cold evenings by the harbour: the homemade mulled cider is exceptionally good, so why not spoil yourself and order a glass to accompany your meal. Made with… Read More

Category: CITIES, FEATURES, FOOD & DRINK, FRENCH FOOD, LIFESTYLE, SYDNEY

Tags: Best crepes Sydney, Crepes Sydney, Crepes VIVID Sydney, Four Frogs, Four Frogs Crepes, french restaurants sydney, vivid sydney

ARTS & CULTURE

Dutch piano virtuoso returns to the Sydney Opera House

30/04/2024

By James Banham

Mark your calendars and prepare to be enveloped in the soul-stirring sounds of Joep Beving, as the maestro makes his grand return to the Opera House this July. After mesmerising audiences in previous years, Beving is back with a bang, ready to unveil the mystical realms of Hermetism across two spellbinding shows on Monday, 22 July 2024. Each performance promises an experience akin to a spiritual odyssey, underscored by Beving’s deeply introspective, neoclassical sound that has captivated millions globally. This year, the enigmatic Dutch pianist is set to elevate his musical narrations to unprecedented heights, blending his artistry with an awe-inspiring audio-visual spectacle developed alongside the innovative minds of Boris Acket, Merijn Versnel, and Roxanne Percobic. Hermetism, drawing inspiration from Beving’s 2022 album, invites you on an enchanted voyage exploring the essence of spirituality, the elusive nature of time, and the depths of the inner self. This isn’t just a concert; it’s an invitation to transcend the ordinary, led by a masterful storyteller who’s rediscovered his love for the piano and transformed it into a source of universal connection and wonder. Joep Beving’s remarkable journey from personal loss to streaming stardom is a testament to the power of music to heal, unite, and inspire. With over 200 million streams on Spotify and a place among the giants of post-classical composition, Beving’s return to the Opera House isn’t just an event; it’s a pivotal moment in the world of contemporary music. As Ben Marshall, Sydney Opera House Head of Contemporary Music, aptly puts it, “Joep describes… Read More

Sydney Film Festival’s World Premier of Midnight Oil

28/04/2024

By James Banham

The 71st Sydney Film Festival is set to kick off with a bang as it proudly presents the World Premiere of Midnight Oil: The Hardest Line at its Opening Night Gala on Wednesday, June 5, at the prestigious State Theatre. Following the screening, a vibrant post-screening celebration will light up the Sydney Town Hall, marking a milestone event in the festival’s history. The Hardest Line unravels the pioneering narrative of Midnight Oil like never before on the silver screen. Defiant. Passionate. Vocal. Over their illustrious 45-year journey, ‘The Oils’ have left an indelible mark on modern Australia with anthems such as US Forces, Beds Are Burning, Blue Sky Mine, and Redneck Wonderland. This groundbreaking documentary features exclusive interviews with every band member, unseen live performances and studio footage, and iconic moments like the outback tour with Warumpi Band, the Exxon protest gig in New York, and the unforgettable “Sorry” suits at the Sydney Olympics, encapsulating the extraordinary odyssey of Australia’s quintessential rock ensemble. Sydney Film Festival Director Nashen Moodley expressed his excitement, stating, “We are delighted to feature Midnight Oil: The Hardest Line as our opening film this year. This documentary not only charts the remarkable journey of one of Australia’s most influential bands but also encapsulates the ethos of an era that reshaped our cultural and political landscapes. It is a tribute to their enduring legacy and a poignant reflection on their enduring influence that continues to resonate with audiences worldwide.” Writer, director, and executive producer Paul Clarke shared his sentiments, “There exists no… Read More

British Museum and Huw Locke explore legacies of Empire

28/04/2024

By James Banham

The British Museum has embarked on a groundbreaking collaboration with the esteemed Guyanese-British artist, Hew Locke, for a significant new exhibition delving into how the Museum’s collection reflects the enduring legacies of British imperial power from centuries past to the present day. This innovative exhibition, co-curated by Locke, will showcase iconic objects from the Museum’s vast collection alongside specially commissioned new works by the artist himself. Throughout his illustrious career, Locke has demonstrated a profound interest in objects and the narratives they harbor. His connection to the British Museum collection dates back to his formative years as a student in London, where he frequented the Museum of Mankind to draw inspiration from its ethnographic collections. This forthcoming exhibition marks a milestone as Locke’s first venture into artist-curated museum exhibitions, offering him a unique opportunity to delve deeply into a museum collection unlike ever before. The rich history and holdings of the British Museum intertwine closely with the narrative of the British Empire. This exhibition is poised to dissect these intertwined histories while engaging with the contemporary debates swirling around cultural heritage. By focusing on Britain’s historical interactions with Africa, India, and the Caribbean—regions that significantly influenced Guyana, Locke’s place of upbringing—the exhibition will serve as a personal exploration by utilizing interventionist techniques to reframe historical objects within the collection. Locke’s exploration aims to unravel the intricate ways in which museums are entangled in the legacies of Empire, embracing the complexities and ambiguities of these narratives. Rather than providing definitive answers, Locke seeks to provoke introspection… Read More

Michelangelo last decades exhibition at British Museum this spring

28/04/2024

By James Banham

Delving deep into the intricate tapestry of the Renaissance master’s late career, this immersive showcase promises a revelatory exploration of how art and faith intertwined in the twilight years of an iconic artist.

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Experience break dancing like never before this MAy

24/04/2024

By James Banham

Get ready to experience the ultimate celebration of hip hop culture, innovation, and artistry at Breakin’ Convention 2024. An international festival of Hip Hop dance theatre, it’ll be taking over Sadler’s Wells in Islington this coming May Bank Holiday. Enthusiastically helmed by the visionary UK hip hop maker and Breakin’ Convention Artistic Director Jonzi D, this festival has become a beacon for fans and creators of hip hop from around the globe. The excitement is palpable as we gear up for two days packed with jaw-dropping performances, interactive workshops, and live music that promise to electrify the Sadler’s Wells venues on Saturday 4 and Sunday 5 May. With an extraordinary lineup featuring international sensations like Femme Fatale (USA), Sons of Wind (France), and Jinjo crew (South Korea), alongside groundbreaking UK acts such as TRAPLORD, Boy Blue, and When Time Was New, this festival is set to showcase the dynamic and diverse world of hip hop dance theatre. Attendees of all ages can look forward to a vast array of activities including spectacular dance performances, bespoke graffiti workshops, freestyle sessions, and even live DJs sessions that guarantee to keep the energy high and the spirit of hip hop alive throughout the entire building. Not to mention, the festival coincides with the historic moment of breaking becoming an official Olympic sport at the Paris Olympics, adding an extra layer of exhilaration to the festivities. Beyond the performances, Breakin’ Convention 2024 invites audiences to engage directly with the hip hop community through unique events such as the Tiny… Read More