Category: CITIES

Eat well without the worry: WW and chef Gary Mehigan show you how

Gary Mehigan WW

Australian chef, restaurateur and former MasterChef judge Gary Mehigan is a self-proclaimed pleasure seeker when it comes to food. Gary also says as he gets older, he finds it increasingly harder to maintain a healthy lifestyle surrounded by all that glorious food. This was particularly problematic during his time on MasterChef, gaining weight every season over the last ten years. Not only did he feel sluggish, but worse than that – he knew he was unhealthy. Gary wanted to buck the trend and choose a healthier approach to living. And he did.  Now a WW (Weight Watchers) Ambassador, Gary’s weight is the lowest it has been both during and after filming MasterChef. He says he took on the WW challenge to become healthier and feels more energised than ever.  Gary has recently released a WW cookbook called Bringing Flavour Home, which contains a collection of delicious recipes developed by Gary that don’t compromise on flavour or enjoyment.  For those with additional dietary needs, the recipes are usefully divided into categories such as gluten free, dairy free, vegetarian, vegan and nut free.  But why not give it a go yourself. Here are two delicious recipes Gary has shared with us to give you a taster of just how good, healthy eating is!  Bringing Flavour Home is available for purchase online (RRP $15.95) Prawn & Mussel Curry Serves: 4  Preparation: 15 minutes Cooking: 15 minutes “Most prawns in Australia arrive at the market or fishmonger’s frozen. There’s nothing wrong with this as they get frozen on the… Read More

What to do, where to eat in London this August bank holiday

London

The last long weekend in London before Christmas is almost upon us (26 August), so what better to do than eat and drink your way through it? Try these winning ideas from some of your favourites around London. Notting Hill Carnival Feathers, music, drinks, fun, street parties and over 2.5 million people all make-up what’s renowned as one of London’s most Carribbean influenced, excitement-charged street festivals, the city-wide! Plan your route, don’t bring anything valuable and have a time. Little Gay Brother Club kids, queer kids, all kids (over 18) assemble, this is the queer rave to end all queer raves. Though it’ll be back next year, too. LGB is large, sexy, sassy and is open for biz from 10pm-5am. Don’t let him down. Manchester Pride Not in London, yes, but who cares! With acts like Ariana Grande, Kim Petras (who performed at Sydney Gay & Lesbian Mardi Gras back in march) and Liberty X, there’s no reason to not head North for a bit of gay festivity to celebrate equality, diversity and just have a bloody good time. Coya in Mayfair On Sunday 25th August, they’re putting a Peruvian Carnival spin on their brunch with cocktails, canapés and a party to rival Notting Hill Carnival. Complete with bottomless three-hour beverages, the affair will see guests sip on pisco sours and frozen mojitos whilst tucking into their favourite brunch dishes and more! Avenue restaurant in St James They’re hosting the Pink Clink Brunch, a free-flowing rose affair is launching at Avenue made-up of a seasonal British fare in the form of… Read More

Sydney restaurants to visit: The Prince of York

Prince York Sydney pub 1

Loosten your laces, let your hair down and pop a button or two, The Prince of York is all about a good time where you can just enjoy. The Prince of York is chill, but to great detail with a vibe you can both enjoy and relax in. It’s all been curated to a stylish extent set-up in an offbeat juxtaposition of understated design, colour, flamboyance and grunge brought together by eccentric and cultivated tastes.  They’ve tried to emulate the grandeur of the scene of the late 80’s and early 90’s, Prince of York’s basement bar, Pamela’s is complete with disco ball and a stage, set for live music and impromptu theatrics. Couple all that with music of rare disco, new wave and post punk tracks for late night playlists, it’s all about hitting the right note for a break from the norm, a haven, where you’re free from judgment to have a great time. Doors are open now, located at 18 York Street Sydney.  See more at the Prince of York website.

There’s a month-long cherry blossom festival in Sydney you can’t miss

Daniel San Japanese

In Manly, you’ll find Daniel San’s, the beachside hovel to go for Japanese delights and, this month, all the cherry blossoms you need outside of Land of the Rising Sun. It’s transforming into springtime Japan, called ‘Sakura Sakura! A Cherry Blossom Festival’ with a floral wonderland and perfectly pink menu, for all your social media needs. But, social buzziness aside, don’t let that detract from the intended quality of the food! The festival begins on 1 September, the first day of spring, running until 7 October with pink-inspired, cherry blossom special dishes, cherrylicious cocktails and a fabulous floral photo wall. There’s a menu that spans Sakura mochi ball skewers, Sakura vege burgers, pink pork bao buns and even Sakura sushi. Monday to Friday Daniel San is dishing up food and drink deals including $20 Kirin beers + Sakura burgers and they’ve even promised to bring back the utterly indulgent Taiyaki waffles, this time stuffed with Nutella and a pink twist. Sakura Sakura! A Cherry Blossom Festival runs from 1 September – 7 October. Check it out here.

Skate through the silly season at Somerset House

Skate-Somerset-House-1

They do it every year as the pinnacle of festive season fun and 2019 is no different. Somerset House is freezing over, so you can carve up the ice and see if you can’t pull a muscle. So, in the spirit of festive cheer, stretch out those calves, strap on those blades and head down to Somerset House, right in the middle of London, for the Skate at Somerset event, this year celebrating 20 years of fun. Complete with food, drink, freezing temps and fun, the House is offering skating lessons with Skate School and Polar Bear Club, to the ultimate nightlife sets from trailblazing DJs on rink-side decks at Skate Lates. Food’s by Fortnum & Mason for the sixth year, bringing a range of the renowned grocer’s luxury food, drinks and gifts to the Fortnum’s Christmas Arcade, while gourmet dining also returns at The Lodge, providing the perfect post-skate treat at the pop-up alpine restaurant. See more and sort your movements out at the Somerset House website.

New sundowner seafood menu on the banks of the Thames this summer

Le Pont De La Tour champagne

The countdown to the end of August is on, so if seafood and summer are your thing, then Le Pont de la Tour is where you need to be. Until the end of the month, for £50 a pop, you can sit Thames-side through golden hour (for the ‘Gram), feasting on the restaurant’s sundowner seafood menu, coupled with Moet & Chandon champagne. There’s a new chef in the kitchen, Thomas Piat, whose new menu of his favourite fresh bits from the sea will be paired alongside a sea of white florals and green foliage will decorate the outside terrace alongside some elegant gold and white Moët lifebuoys  as guests catch the last-minute rays in style on the sun-drenched terrace.  The sundowner menu features seafood delights such as bouillabaisse of mussels and prawns with saffron potatoes; line-caught cod filet with ratatouille Provençale and  stuffed piquillo peppers and lavender peach melba with vanilla ice cream. Enjoy the three-course seafood platter and a cold glass of Moet & Chandon as guests take in the breath-taking early evening views by the river.  See more at the Le Pont de la Tour website.

New Years at Lost Paradise: The line up announced

Lost Paradise festival 1

Get ya boots on, drinks ready and tits out – Lost Paradise is back for New Years Eve 2019. With a stellar line-up as usual, the festival experience that’s held an hour out of Sydney is turning it on in the bush, headlined by Rüfüs Du Sol and Hilltop Hoods, Golden Features, Matt Corby and The Veronicas, Green Velvet, Dom Dolla, Denis Sulta and Honey Dijon for four epic days of music, wellness, food, art and cultural experiences. In year 6, Lost Para is bringing together some of the world’s hottest acts, emerging musical talent, yoga teachers and practitioners to feed the soul through revelry, connection and discovery. For campers only, the festival offers a completely immersive escape from city life, encouraging people to forge deeper connections with nature, others and themselves. For more, see the line up and get tickets at the Lost Paradise website.

Bye Chur Burger: The OTHER best burger places in Sydney

Bolognese-burger-1

This week news of one of Sydney’s favourite burger joints comes that they will be closing its doors, after seven years of flipping burgers. This Surry Hills institution, which contributed to Sydney’s burger boom, will be open until August 18th. To help grieve the loss of its beloved burgers, OpenTable has compiled a list of seven mouth-watering burger joints to help keep the taste buds satisfied. Butter, Parramatta Butter is a hybrid sneaker bar where fried chicken and champagne come together in a delicious harmony. Specialities include the fried chicken sandwich (burger), served with house made slaw and delicious fries. To finish the meal off, try Butter’s famous cinnamon doughnuts – a perfect blend of street food and delectable flavours. Elements Bar and Grill, Darlinghurst Local steakhouse, run with excellence and with incredible food to match! Using top-end produce serving up quality burgers with their premium dry aged wagyu beef patty at affordable prices. On top of that, there’s a range of 12 craft beers to wash down your meal –as well as an extensive wine and cocktail menu, offering something tantalising for all. Macelleria, Newtown Macelleria is more a way of life than just a restaurant. It’s designed for those who care about quality and traceability of produce, as well as value for money. Serving up a triple formaggio blend sure to satisfy any cheese lover, their burgers are of the highest grade of grass-fed meat sourced from the Cape Grim with the purest air on earth. Nighthawk Diner, Chippendale Originally a food truck,… Read More

Outdoor movies in London: Film4 Summer Series at Somerset House

This August, right in the heart of London at Somerset House, Film4 Summer Series will take over the courtyard to host an outdoor cinema experience under the London summer sky. It’s a strictly limited season, winding up on 21 August, uniting film fans in an array of cult and mainstream film choices. The line up features some winning movie choices of our time from a nice spread of eras, alongside food offerings by Jimmy Garcia’s BBQ Club on site and top-class DJ spinning tunes as the sun goes down each night. On screen, the likes of Pain and Glory kicked off the festival on 8 August, with movies such as The Matrix, God’s Own Country, Straight Outta Compton and Clueless carrying the rest of the festival out. See the full line-up and get tickets at the Somerset House website.

Boozy summer slushies are in London at Mr Fogg’s Tavern

Mr Foggs Tavern

Mr Fogg’s does holistic experiences and drinks well. There’s a lot more about walking into one of the globetrotter’s venues that makes them memorable, too, but this summer, it’s the spiked slushies that are worth raving about. Mr Fogg’s Tavern in Covent Garden, right in the centre of London, is celebrating summer with an elaborate floral display and Cointreau slushie cocktails. As the world gets hotter – thanks, climate change – the bar’s partnered with Cointreau and Mount Gay Rum to install a floral explosion alongside the new additions to the menu, on ’til the end of September. You literally can’t miss it. The joint’s been swathed in a blooming floral display featuring a striking door garland comprised of vivid sunflowers, orange and red roses and intertwined with foliage. To that end, warm up your senses with the floral arrangement and then knock ’em dead with cocktails like Caribbean Ice-Land (£8) featuring Mount Gay Black Barrel Rum, Angostura Bitters, sugar syrup, coconut and pineapple. If tequila’s your thing, be tempted by the Cointreau Row Row Your Boat (£8), made up of Cointreau, Cabrito Blanco Tequila, Bobb’s Abbots Bitters, sugar and lime juice. Get them – and the whole Mr Fogg’s experience – at Mr Fogg’s Tavern, 58 St Martin’s Lane, WC2N 4EA.