Carbs for Mardi Gras: Textbook Patisserie does a Golden Gaytime croissant
If you’re in Sydney’s inner south and know Textbook Patisserie, then prepare to have your pre-Gras diet shot to shit: they’re doing gay croissants. Because the art of butter, crispy, bread-like pastries from the pretty, wrought iron-clad streets of gay Paris just simply aren’t gay enough, John Railey is going next level. Multicoloured croissants made […]