Tag: Sydney clubs

Legendary Sydney nightlife icon Cargo reopens

Screenshot 20240530 201659

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Posted: 31/05/2024

Almost 24 years since its inception, Sydney’s beloved clubbing hotspot, Cargo, is set to make a grand return to King Street Wharf. Following an extensive four-month transformation. With a rich legacy spanning over two vibrant decades, this waterfront gem, renowned for its Wharf side beer garden and iconic club nights, will unveil a fresh new aesthetic across its expansive two levels, featuring significant enhancements to the Ground Floor Main Room and Level 1 Lounge. From dawn to dusk, Cargo promises an unrivalled experience as the premier waterfront destination for indulging in drinks, culinary delights, and dancing against the picturesque backdrop of Darling Harbour. Since its inception in August 2000, Cargo has been a hub for the best party crews in Sydney, hosting live music nights, headline DJ sets, and its legendary annual Halloween extravaganza. Elevating the Experience Ground Floor Main Room Embracing the spirit of Cargo’s legendary dancehall, the Ground Floor Main Room exudes renewed high-octane nightclub energy with a sleek LED-lit bar and a state-of-the-art DJ booth equipped with advanced AV technology and LED screens. The new decor strikes a balance between sophistication and playfulness, with neutral tones and hints of green accentuating the light timber furniture to create an inviting ambiance. Dynamic LED lighting cascades above the central dance floor, casting a mesmerizing glow over the revellers below, while upgraded sound systems deliver a world-class, immersive 360-degree audio experience. A captivating mural painting by artist Justine McAllister sets the tone as visitors transition to the Level 1 Lounge, capturing the vibrancy and excitement… Read More

Category: LIFESTYLE, AUSTRALIAN FOOD, CITIES, FOOD & DRINK, SYDNEY

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Local favourite Kogarah Clubhouse receives a facelift but maintains traditional club charm

Southern Fried Chicken Burger

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Posted: 22/02/2020

Kogarah Clubhouse has been a local favourite for years. Established in 1947, it was originally known as Kogarah RSL Club, but it recently received a renovation, introducing a fresh, modern take on the much loved club. However the one thing locals will tell you hasn’t changed, is the friendly and genuine hospitality you’ll encounter at the Clubhouse. No BS here.  Kogarah Clubhouse now offers three contemporary venues – The Pearl Asian Eating House, Blake Street Kitchen and a revived Clubhouse Bar.  Featuring high, exposed ceilings and curved architecture, the Clubhouse Bar is the perfect venue to kick off your lunch or dinner date with a cocktail or a refreshing cider on tap. On the cocktail front, the ‘Sassy Pear Cosmo’ (grey goose, triple sec with fresh pear) jumps out at you from the ‘Something Special’ cocktail menu while the ‘Fairy Godmother’ (beefeater pink gin, cointreau blood orange and campari) is also extremely tempting.  From here, you can move to The Pearl Asian Eating House, featuring a menu that showcases authentic Asian flavours with a contemporary, modern twist. The Pearl is also a great venue for that old lunch time favourite, yum cha. The Pearl Asian Eating House is open for early dining from 11am from Monday to Friday and 10:30am on Saturday and Sunday. But if it’s a mouth-watering schnitty, a southern fried chicken burger or seafood platter you crave, then all-day modern eatery Blake Street Kitchen is your venue.  There’s something for everyone, from delicious starters such as satay chicken skewers and bruschetta to… Read More

Category: AUSTRALIAN FOOD, FOOD & DRINK, LIFESTYLE, SYDNEY

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Matt Preston, Tanqueray and Marley Spoon join forces to create the ultimate dinner party for six – in a box!

Tanqueray x Marley Spoon

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Updated: 18/08/2021

Tanqueray and Marley Spoon have launched the ultimate dinner party box so now’s the time to call up the crew and host an entertaining night in, with a Korean-inspired menu curated by Matt Preston.  Designed to feed a party of six, these limited edition dining boxes include everything you need to create an incredibly delicious, three-course meal accompanied with Tanqueray gin cocktails.  Let’s be honest, planning and shopping for a dinner party can be hard work, even for the most organised amongst us, but with the Tanqueray x Marley Spoon ultimate dinner party box, all the hard work is done for you.  The ingredients are pre-portioned, so all you need to do is stick to the easy-to-follow recipe and voila, everyone will think you’re the bomb.  The party box costs $269, which includes a 700ml bottle of Tanqueray’s London Dry and cans of Fever-Tree Premium Indian Tonic. If Tanqueray’s Nº TEN is more your jam (a small batch gin crafted using fresh citrus fruits), you can pay an additional $30 for the Nº TEN dinner set ($299).  Available through to 29 March 2020 – with deliveries from 9 March to 5 April – the first of the limited edition dining boxes includes the following mouth-watering menu:  Entree: Brussel Sprout Bao Buns with Lap Cheong and Fish Sauce Caramel Main: Gochujang Beef Fillet Lettuce Cups with Shiso, Kimchi and Ssamjang Mayo Sides: Roasted Sweet Potatoes with Miso-Almond Butter, Charred Broccolini and Spring Onion with Sesame Dessert: Chocolate-Walnut Torte with Pears, Butterscotch and Gold Dust Cocktails to… Read More

Category: AUSTRALIAN FOOD, CITIES, COLLABORATION, FOOD & DRINK, SYDNEY

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Out of Office: Friday drinks just got better at the Golden Sheaf Double Bay

Crowd of people dancing to music at the Golden Sheaf

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Posted: 15/05/2019

Because Friday is the beginning of the weekend and all you want to do is erase the memory of the week that was, we give you Out of Office: new activation by the Golden Sheaf in Double Bay that will help you achieve it all. It’s the Friday night go-to destination for those who work hard and play harder, kicking off in May. Pairing DJs chosen by Sydney heroes UNDR Ctrl with exclusive food and bar offerings, the free affair is the perfect setting to ditch the desk chains and dive into an OOO mentality. Handshake Happy Hour from 4-6pm kickstarts Friday freedom right with the Corona Cart and more surprise and delight moments each week. From the Garden Bar, feast on a bar-style menu of fish sliders, brisket spring rolls and chicken tacos, designed for sharing with the whole team in a sneaky after-work meeting. Stay and Play from 6pm marks your final clock off moment when a new stint of cocktail specials kick in, as the dance floor gets moving to close the loop on the 9-5 week, all the way to a 2am close. From this Friday, May 17 Shantan Wantan Ichiban will appear behind the mic at triple j and FBi Radio. Joining him is World Champion DJs with a set of psych-funk treats, and Life Of Leisure. Supported by Junya.Junya, fearless femme tastemaker Luen will step behind the decks on May 24, setting alight her groove-snatching rarities that has seen her support Peggy Gou and DJ Seinfeld. Rounding out the month on May 31 is a DJ set from bedroom-producer and triple j… Read More

Category: CITIES, LIFESTYLE, SYDNEY

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