Gyuniku is Sydney’s new All-You-Can-Eat Japanese hotspot

Say hello to Gyuniku, the ultimate Japanese buffet in Haymarket that’s redefining the all-you-can-eat scene. Think premium wagyu, fresh sushi, sizzling DIY BBQ, and a dessert bar that will make your inner child squeal with delight. Step inside Gyuniku, where tradition meets trendy. With 30 BBQ stations and seating for 110 hungry diners, the space is a seamless blend of traditional yakiniku charm and modern Japanese convenience. Whether you’re rolling in with a big group or keeping it cosy, there’s room for everyone to grill, chill, and indulge. The highlight? Unlimited Wagyu MB9+, marbled to perfection and ready to sizzle at your table. Prefer a mix? The menu also features melt-in-your-mouth Wagyu MB7–9 cuts, short ribs, marinated chicken, and fresh seafood. But it’s not just about the BBQ. Sushi lovers, rejoice! The self-service sushi bar is constantly replenished with expertly rolled sushi, sashimi, and nigiri. Add to that a variety of hot and fried favourites, wakame salad, and sauces galore to customise every bite. And let’s not forget dessert. Gyuniku’s DIY frozen yoghurt station is a must-visit. Load up your fro-yo with sprinkles, tapioca pearls, or M&M’s and end your feast on a sweet (and highly Instagrammable) note. This isn’t just dinner; it’s an experience. Grill your own meat, sip a cold Asahi, and laugh over endless plates of sushi with your mates. The self-paced, interactive setup makes it ideal for catching up with friends or breaking the ice on a first date. Gyuniku offers a 90-minute all-you-can-eat experience starting at just $45.90 for the… Read More