Cocktails and a shoes

Bar M Sydney battles BS laws with brilliant new menu

In what appears to be the latest step in wilful law-fuelled lovelessness, new council rules in the area that Sydney’s Bar M operates mean bad news for the local bar.

Bartender cocktail drinks

The Italian bar and restaurant, synonymous with refined glamour and rustic home-made Neapolitan style cooking in Sydney, has launched a new bar menu to champion the city’s night life. They’ve called it ‘Power Hours’, and feature in it some classic Italian cocktails with a Mediterranean twist. Plus food.

The new rules mean the bar might have to shut shop at 10pm, draining it of its spot in locals’ hearts and also leading to a loss of dollars, jobs and in turn, its place in the long list of Sydney’s go-to Italian joints.

The cocktails have been crafted by the bar staff and manager Matteo Belkeziz, inspired by recent events in Sydney that have seen a change in the late-night dining culture.

Blue cocktail

Keep Sydney Open

Bourbon whiskey, Porter beer reduction, barrel bitters, fresh lemon juice & a hint of coffee. “When a Whiskey Sour meet an Espresso Martini, the result is a perfect drink from dusk till dawn”, says Belkeziz

Silent Disco

Ink Gin, violet and lavender shaken hard with a touch of maraschino & citrus. Smooth, flowery and delicate with an amazing and captivating colour. “Like music for the tastebuds”.


Frangelico, lime and Spiced rum, a perfect trio that magically combines together. “That’s what you need to make sure your feet will dance all night with the blend of this rich, nutty & fresh cocktail”.

Disco Ball

London no.1 Blue Gin, mango & peach liqueur shaken with lime, lemon, whites and curacao.

Bar M is open evenings Monday to Saturday, and every Friday for lunch.

Find Bar M at 10 Neild Avenue, Rushcutters Bay.


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