Angelo’s Cabarita first came in to being as a function centre. While it was the first stop for weddings and christenings for anyone seeking a bayside view of Cabarita, it may not have been number one on your list if you were looking for an afternoon glass of bubbles or an evening meal with the family – until now.
Everything has had a re-vamp, from the interior to the menu to the wine list. While the venue has always been spacious, it’s now chic, warm, and welcoming, with bucketloads of natural light and a private dining space for those super-special occasions. A classically Australian menu takes nods of inspiration from Italy, with fresh seafood and pasture-fed cuts of meat taking prime position alongside creamy gnocchi, zucchini flowers, and the famous beetroot risotto (you really have to try it).
The bar is fully-stocked with everything you need to sip and swill your way through a long, Italian-inspired lunch: kick things off with an Aperol spritz (or a negroni if you’re in the mood) and share a bottle or two of Prosecco, before finishing off with an Espresso Martini that will give you all the energy you need to make it back to the dock to catch the last ferry home.
While Cabarita is admittedly more than a quick stroll away from the city, the journey is well worth it, especially if you’re travelling by water. Nobody in Sydney needs any excuse for a day out, especially when the weather is this good: but a long, Prosecco-soaked brunch at Angelo’s is the perfect reason to grab a water taxi with a group of your besties and head down the river for the day. Cin cin!
See more about Angelo’s Cabarita at their website.
