Yakimono’s night of sake appreciation

Get ready for an extraordinary evening as Yakimono proudly presents the return of the much-anticipated Sake-Mono event! After the overwhelming success of last year’s sell-out extravaganza, we’re thrilled to announce that this exclusive experience is back – for one night only! Mark your calendars for Tuesday, April 9th, as Yakimono teams up once again with Yukino Ochiai, Australia’s esteemed certified sake expert and Director of Deja Vu Sake. As the country’s first female Sake Samurai and WSET certified Level 3 Japanese Sake Educator, Ochiai-san brings unparalleled expertise to guide guests through an enchanting exploration of Japanese sake. Prepare to be captivated as Ochiai-san expertly curates a tasting journey featuring extraordinary pours from renowned sake producers such as Tsukinokatsura, Kenbishi, Dewazakura, and more. These premium drops are rarely found in Australia, making this event an exclusive opportunity to savor the finest offerings from the world of Japanese sake. Upon arrival, guests will be welcomed with a signature sake cocktail, setting the stage for an evening of pure delight. Executive Chef Daniel Wilson has artfully crafted a menu of vibrant Japanese delicacies, meticulously paired with each pour. From the tantalizing Tuna Tartare Tempura and succulent BBQ King Salmon to the divine Yuzu Bombe Alaska for dessert, every dish promises to be a symphony of flavors. With tickets priced at $99 per person and limited spots available (last year’s edition sold out in a matter of days), we urge you to secure your place now to avoid missing out on this extraordinary event. Event Details: Don’t miss out… Read More