Lover 3181 on Chapel Street Melbourne has a new menu for spring
It was the Beatles who remind us what love is in fact all you need, so when Lover 3181 on Melbourne’s famed Chapel Street releases the news they have a new spring menu, you know it’s basically the song in food form. Lover 3181 stars head chef, Paul Turner former chef at Cutler & Co, Donovan’s and Qualia; reall showcasing what the man can do it a heated kitchen. He has created a new spring menu that expands on existing modern Australian dishes in share style plate style with a preparation of tasty a selection of substantial mains like ?spring lamb zucchini with basil and ratatouille, market fish with grilled broccoli, avocado & kimchi and house made pasta bug tortellini. To top off the amazing new menu, Lover 3181 is dishing out their freshly made gnocchi every Wednesday night, offering $25 gnocchi and wine. ?Gnocchi night is the perfect occasion for a midweek date night or catch up with friends. Go get some love.