Calling all dessert lovers and sweet tooths of Melbourne, this one’s specially crafted for you. As part of the highly-anticipated 2024 Melbourne Food & Wine Festival program, Stokehouse will host a unique, one-night-only event that promises to redefine the art of desserts and leave a lasting impression on every guest’s palate.
On Monday, 18th March, Stokehouse Group Pastry Chef Ash Smith, renowned for his culinary expertise at establishments like Aria, Rockpool Grill & Bar, and Spice Temple, will join forces with his longtime friend Eddie Stewart of Tokyo Lamington to curate an exquisite five-course dessert degustation. Priced at $148 per person, this exceptional collaboration aims to celebrate the nostalgic pastry trends of the past while infusing a contemporary twist that captivates the senses.
The ‘Desserted’ experience is designed to challenge perceptions and elevate desserts from mere meal finales to the main event itself. Guests can anticipate a journey through the entire dessert spectrum, commencing with a savory-leaning first course and culminating in classic sweet treats, each presented with a delightful twist that showcases the chefs’ innovative prowess. As the sun sets over the St Kilda beachfront, attendees will savor a welcome drink upon arrival before indulging in this symphony of sweetness that pays homage to cherished memories and culinary traditions.
Event Details:
- Date: Monday, 18th March
- Time: 6:30pm – 10pm
- Event Price: $148, including a welcome drink on arrival followed by a 5-course sweet degustation
- Booking Link: Reserve Your Seat Here
The ‘Desserted’ dinner promises an evening of temptation that seamlessly blends innovation and tradition, accentuated by the breathtaking backdrop of the picturesque St Kilda beachfront. Stokehouse and Tokyo Lamington extend a warm invitation to all dessert enthusiasts and food connoisseurs, inviting them to embark on an unforgettable and delectable journey through the enchanting world of desserts.
As you consider your top picks for this year’s Melbourne Food & Wine Festival, make sure to mark your calendar for this extraordinary culinary celebration.