Get ready, Sydney, because SLICE is about to revolutionise your lunch break with a modern, vibrant twist on a beloved classic. Opening its doors on August 27, 2024, in the bustling heart of the city, SLICE is set to offer a fresh and convenient dining experience that caters to both busy professionals and food enthusiasts.
Nestled on the 5th floor of Westfield Sydney on Pitt Street, SLICE specializes in Roman-style pizza by the slice. This new hotspot promises to deliver a unique blend of traditional Italian flavors with a modern twist, ensuring every visit is a delightful culinary adventure. From classic confit potato and rosemary to the innovative provolone and mortadella, each slice is crafted fresh daily, making it a must-try for pizza lovers.
But SLICE isn’t just about pizza. The menu extends to freshly baked focaccia sandwiches, crisp salads, and the decadent pistachio tiramisu, all at an attractive price point. With slices and focaccia sandwiches priced at $12, bites and tiramisu at $7, and combo deals ranging from $16 to $25, SLICE offers high-quality, efficient, and freshly made meals that won’t break the bank.
Adding an element of surprise, SLICE will unveil a new slice flavor daily, inspired by the freshest produce and ingredients available each morning. This rotating menu ensures there’s always something new to try, making each visit exciting and full of surprises.
Designed with convenience in mind, SLICE invites patrons from 11 am to 4 pm, or until sold out, to enjoy its offerings through a streamlined, grab-and-go setup. Its open layout allows customers to view the delicious options through a display window, simplifying the decision-making process. To enhance the flavors, SLICE also provides house-made chili and basil oils to complement its dishes.
Frank Tucker, CEO of Pacific Concepts, expressed his enthusiasm for the new venture: “We’re thrilled to introduce SLICE to the Sydney community. Our goal is to offer a fresh, fast, and delicious dining option that fits seamlessly into the busy lifestyles of those who work and live in the CBD. By blending traditional Roman-style pizza with a contemporary, on-the-go approach, we’re offering something truly special, and we can’t wait for everyone to enjoy it.”
With its blend of time-honoured flavours and modern convenience, SLICE is poised to become a favourite dining destination in Sydney. Be sure to stop by and savour a slice—or two—of what’s sure to be the city’s latest culinary sensation.