Tag: cafes sydney

There’s more to Heart Cafe at Bondi Beach than just incredibly fabulous food & coffee

Heart Cafe Bondi

If you’re looking for a cafe at Bondi that’s unique, offers awesome hospitality and serves up some of the best fish tacos this side of the bridge, then you should definitely slip into Wayside Chapel’s Heart Cafe, which is located a short walk from iconic Bondi Beach.  The most incredible part of Heart Cafe’s story is that it goes far beyond serving quality coffee and healthy food. It’s Bondi’s first social enterprise cafe where you can enjoy mouth-watering, wholesome food while supporting new employment opportunities for young people facing barriers to employment.  Whilst Wingspan participants receive employment and on-the-job training within a supportive workplace, conscious customers can feel good knowing that every dollar spent goes straight back into The Wingspan Project. By visiting Heart Cafe, you play a vital role in the community that offers these young people a helping hand into the workforce. About Wingspan Wingspan engages participants in a two-year-long comprehensive employment pathway taking its foundation from Wayside Chapel’s holistic case management framework, additionally giving participants opportunities to undertake training certificates, on the job learning, and then transition into mainstream work opportunities via a network of supportive employers. Participants, aged from 17-25 years, come from across Sydney – many of whom have faced substantial barriers to employment – mental health issues, addiction, unstable housing, family breakdown, and/or limited education.  The Menu The latest menu by Chef Pascale Rose (formerly of Byron Bay’s The Bay Leaf and St. Elmo) features modern Australian cuisine with highlights including the popular Heart Breakfast Bowl, Slow Cooked Persian… Read More

Monte Alto in Crows Nest is doing classic comfort food in style

Monte Alto burger

At the top of a crest in the main thoroughfare of Crows Nest lies Monte Alto, the suburb’s new addition – right across the road from the Stuffed Beaver – turning out easy eats for those who like something a little bit different. Formerly known for its round-the-world coffee menu, Monte Alto has learnt to love a contemporary take on Australian favourites for the locals whose taste for well-done staples is paramount. Taking cues from owner and chef Harry Nguyen’s Vietnamese Australian cultural background, the food on offer is quality, and moderately adventurous. They work with things like charcoal, pair it with classics like a burger and make it 2.0 with the addition of homely touches like bacons, cheeses and other additions. Basically, it’s all welcome when you look at the finished product. Owner and head chef, Harry Nguyen, has designed a unique and honest menu to showcase his unrivalled passion for food and hospitality; using the best quality ingredients from reputable local sources to satisfy all taste buds. “The menu tells my story; from my Vietnamese heritage and culture, to the restaurants I have gained invaluable experience working in. I always keep those precious times very close to my heart and hope that my dishes can bring a unique dining experience for all guests,” he said. Monte Alto has managed to make themselves the main name in the game of halloumi fries served with tomato salsa and pesto aioli and 12-hour slow cooked coffee rubbed pork roast served with garlic mash, poached greens, tomato salsa and stock reduction… Read More