New Levantine cafe opens in Sydney: Cafe Levant in Greenacre

Nestled just 20 minutes from Sydney’s bustling CBD, Cafe Levant has officially opened its doors in Greenacre, offering diners a warm welcome into a world inspired by the Levant region. This family-owned cafe, steeped in tradition and history, pays homage to the flavours, culture, and aesthetics of Lebanon, Jordan, Syria, and Palestine, reflecting the rich heritage of its founders—the Afiouny family. Crafted by Heritage For Jinan Afiouny Ammoura, co-owner and manager of Cafe Levant, this is no ordinary cafe—it’s a heartfelt celebration of her family’s identity. “The Levant is more than a collection of cities,” Jinan explains. “It’s who we are, it’s our upbringing, and it’s the love we want to share with others.” With Lebanese, Turkish, and Syrian roots, Jinan, her husband Hassan Ammoura, and their siblings have created a space that reflects their multicultural background. From the green velvet seating and white tiling to the gold fixtures and lanterns, every detail of the interior is a tribute to the Levant region’s charm. The family’s story is deeply connected to Greenacre. The very site where Cafe Levant now stands is rich with history—it once served as a beloved milk bar where Jinan and her siblings would buy snacks after school. Next door, their parents, Ghassan and Hala Afiouny, ran NutRoasters, teaching their children about the ingredients and flavours of Middle Eastern cuisine. When the milk bar closed in 1995, the family purchased the space, and after years of dreaming, they finally opened Cafe Levant in 2021. Now, the cafe is a testament to the… Read More