If you’re looking for something to do from 28 May to 18 June this year, head to Pyrmont!
You’ll be one of over 20,000 attendees who are expected to kick off the festival at the family friendly 2-day headline event at Pirrama Park on the 28-29 May and bring the best of NSW to the big city.
You’ll experience and celebrate all things food & wine through a curated ongoing program of outdoor fun.
With stunning harbour views, you’ll experience award-winning wines from winemakers including Slow Wine Co, Tamburlaine Organic Wines and more who each bring their own distinct growing and fermentation processes resulting in an exceptional range of varieties for all taste levels.
There’s beer, too, from award-winning Pioneer Brewing Co. Pyrmont, Discerning Drinks Co, Buffalo Vale Distillery and more.
Complete with oysters at this year’s Oyster Bar run by locals from the Sydney Fish Market, you’ll also be able to eat your way through the state, sampling artisanal produce and feasting from food truck favorites such as Piggy & Moo, 4Mates, ELS FRIED CHICKEN, Let’s do Yum Cha and Agape Organic Food. Lucio Pizzeria will also set up a Pizza Bar.
For more info, head to the Pyrmont Festival website