Goodies founder, Maurice Hylton was born and bred in Kingston, Jamaica. Lucky for us, Maurice migrated to Australia in 2006 and brought with him a love for Jamaican food and culture, from which his brand, Goodies was born in 2020.
These patties are full of explosive flavours and generous amounts of filling, surrounded by a buttery pastry that melts in your mouth with every bite.
Jamaican patties are flaky, sweet, spicy and tender pillows filled with either chicken, beef or goat and authentically seasoned with fresh scotch bonnet pepper, scallion onion, pimento and thyme. Note, the goat patties are seasonal so not always available on the menu. There is also a vegetarian/vegan option. Oh yes, it has kick! But if you prefer a less spicy version, milder patties can be made to order. All patties are hand made with natural ingredients and their distinctive yellow pastry is naturally coloured with annatto, curry and turmeric.
Patties are delivered frozen, so all you need to do is throw them in the oven and dinner is done! Delivery fees are based on postcode (check your postcode here) with free delivery to some postcodes in the Northern Beaches.
How to cook:
Frozen patties should be baked at 175 degrees Celsius (fan-forced) for 25-30 minutes, or until the pastry has completely risen and is golden in colour. Baked patties can be stored in the fridge or freezer and reheated in the oven or microwave.
Sounds good, yes?! Place your order here.