Kogarah Clubhouse has been a local favourite for years. Established in 1947, it was originally known as Kogarah RSL Club, but it recently received a renovation, introducing a fresh, modern take on the much loved club. However the one thing locals will tell you hasn’t changed, is the friendly and genuine hospitality you’ll encounter at the Clubhouse. No BS here.
Kogarah Clubhouse now offers three contemporary venues – The Pearl Asian Eating House, Blake Street Kitchen and a revived Clubhouse Bar.
Featuring high, exposed ceilings and curved architecture, the Clubhouse Bar is the perfect venue to kick off your lunch or dinner date with a cocktail or a refreshing cider on tap. On the cocktail front, the ‘Sassy Pear Cosmo’ (grey goose, triple sec with fresh pear) jumps out at you from the ‘Something Special’ cocktail menu while the ‘Fairy Godmother’ (beefeater pink gin, cointreau blood orange and campari) is also extremely tempting.
From here, you can move to The Pearl Asian Eating House, featuring a menu that showcases authentic Asian flavours with a contemporary, modern twist. The Pearl is also a great venue for that old lunch time favourite, yum cha. The Pearl Asian Eating House is open for early dining from 11am from Monday to Friday and 10:30am on Saturday and Sunday.
But if it’s a mouth-watering schnitty, a southern fried chicken burger or seafood platter you crave, then all-day modern eatery Blake Street Kitchen is your venue.
There’s something for everyone, from delicious starters such as satay chicken skewers and bruschetta to generous sized mains, including lamb shank, chicken quinoa salad and creamy chili prawn pasta. The menu is extensive and the service is impressive.
Open from 7am everyday, Blake Street Kitchen offers an all-day breakfast menu and operates through to late in the evening.
