Melbourne’s favourite BBQ mecca, Fancy Hank’s, is turning up the heat this International Brisket Day with a mouth-watering celebration to tempt every barbecue lover in the city. On Wednesday, 28 May, the team will be giving away free takeaway brisket sandwiches from 12pm until sold out. That’s right, you can enjoy a generous serving of their famous smoked brisket without spending a cent – but be quick, because when they’re gone, they’re gone!
More than sandwiches
The star of the giveaway is none other than Fancy Hank’s 12-hour smoked ‘Wanderer’ brisket, an Angus beef brisket packed with unparalleled flavour. Rich, tender, and cooked with meticulous care in their custom-built two-tonne smoker known affectionately as Puffing Billie, this brisket is piled high on a delightfully soft Martin’s potato roll. Each free sandwich also comes with a complimentary drink voucher, redeemable just next door at their sister venue, Springrock Public Bar.
Feeling extra peckish? Add a side of chicken salt-coated fries for just $5 and create a lunch you won’t soon forget. Trust us, this is no ordinary fast food – this is a gourmet barbecue experience.
The craft behind it
After more than 13 years of mastering the art of American barbecue, co-owner Mike Patrick is excited to celebrate Brisket Day the way they do best. “We’re immensely proud of the craft we’ve perfected,” he shares. “From the time and care we put into every cut of meat to the unmistakable flavour from our custom smoker, Puffing Billie, it’s what keeps people coming back.”
Head chef Jarrod Di Blasi echoes the sentiment, explaining, “Brisket takes time, but the reward is in the patience. We source it locally from an incredible Victorian producer, season it generously, and smoke it low and slow over Aussie hardwood.” The result? “Melt-in-your-mouth meat with deep, smoky flavours that are second to none.”
More Ways to Indulge
Fancy Hank’s isn’t stopping with the free sandwiches. They’re also offering 15% off their signature sauces, rubs, and seasonings online with the code BRISKET15. Whether it’s their tangy barbecue sauce or smoky spice rubs, this is the perfect excuse to stock up.
And for those who simply can’t get enough, Bottomless Barbecue launches on Monday, 2 June, running from Monday to Wednesday evenings. For just $69 per person, guests can dig into an indulgent barbecue platter featuring unlimited top-ups of Fancy Hank’s finest smoked creations. Think buffalo wings, 12-hour pulled pork, tender chicken thighs, and, of course, their legendary brisket, with all the sides you could wish for. Pair it with a drink and you’ve got the ultimate comfort food feast to warm Melbourne’s chilly nights.
Melbourne’s BBQ place
Nestled in a glamorous art deco building on Bourke Street, Fancy Hank’s has cemented its reputation as Melbourne’s go-to destination for authentic low-and-slow American barbecue. From their tender cuts of meat smoked for up to 22 hours to their perfectly curated line-up of craft beers and cocktails, everything is done with passion and precision. It’s no wonder barbecue enthusiasts flock to this buzzing CBD hotspot.
Whether you’re popping in for a bite, indulging in Bottomless Barbecue, or grabbing brisket-inspired goodies to try at home, Fancy Hank’s has something for everyone. With International Brisket Day just around the corner, it’s time to mark the date and clear your lunch plans. This is not an opportunity to miss!
Where to find Fancy Hank’s
Address: 1/79 Bourke St, Melbourne and www.fancyhanks.com