Category: LIFESTYLE

You have to try this Hot Cross Bun cocktail

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Updated: 25/03/2024

Easter time is upon us once more and there’s only one way to get through the holiday… drinking! Just kidding, the real answer is chocolate! But if you are in the mood for a tasty tipple to wash down the family lunch, look no further than this Hot Cross Bun cocktail recipe using the new Antipodes Gin Co. Chai Gin. It’s sure to be a crowd pleaser! The grown-up twist on your favourite Easter bakery item is perfectly warming with a symphony of Easter flavours from the seasonal Antipodes Gin Co. Chai Gin. You’ll get scents and tastes of Ceylon tea, sweet cinnamon, chamomile, a hint of pepperberry, and of course chocolate and vanilla (because it is Easter and time to indulge after all!) “Easter is all about celebrating with family and friends, and what better way to do that than with a drink that captures the essence of the season? Our Hot Cross Bun cocktail is a playful twist on a classic Easter treat,” says Antipodes Gin Co. co-founder Rory Gration, “It lets you enjoy all the warm spices and fruity notes you love, but in a more refreshing way. It’s like taking a bite of your favourite hot cross bun, but in a delicious and boozy form!” Hot Cross Bun Gin Cocktail Ingredients45ml Chai Gin15ml Licor 43 (or spiced Vanilla sugar syrup)90ml milk (ideally a soy or something nut based)Fresh nutmeg MethodCombine all ingredients except nutmeg in a shaker and combineDouble strain over fresh ice into a Highball glassGrate fresh nutmeg on top… Read More

Category: FEATURES, LIFESTYLE

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Asian degustation for Good Friday at Cocobei

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Updated: 22/03/2024

Cocobei, the quintessential Melbourne-style cafe nestled in Docklands, is poised to elevate your Good Friday experience with an exclusive Good Friday Degustation event. Renowned for its commitment to delivering exceptional culinary delights, Cocobei, with over two decades of industry expertise, invites guests to savor a 4-course seafood feast in a degustation style to celebrate the Easter weekend. Embracing the essence of Melbourne’s vibrant culture, Cocobei seamlessly blends Australian, French, Mediterranean, and Asian fusion brunch options to create an adventurous degustation full of flavor, promising to provide an unforgettable Good Friday. Drawing from his Chinese heritage, Martin Sun, Head Chef of Cocobei, incorporates traditional cooking techniques and aromatic spices commonly found in Chinese cuisine, infusing dishes with unique Chinese elements such as dehydration and broth-making techniques to enhance flavor. Sun also draws inspiration from Italian cooking techniques such as osmosis, and French innovations such as the sous vide, consommé, and crème practices. The degustation begins with a Gazpacho with Almond Cracker, Avocado Crème, and Torched Prosciutto, the perfect cleanser, with a hit of salt to prepare the palette for the remaining courses. The second course unveils a succulent Confit Salmon adorned with Watermelon Jerky infused with smoked oils and an aromatic blend of herbs. This advanced culinary practice, characterized by a meticulous 15-hour baking process and an additional 15 hours in the dehydrator, unveils a distinct and unparalleled flavor experience—a groundbreaking approach to culinary experiences. Elevating this creation further, it is complemented by the delicate addition of passionfruit vinegar and the vibrant burst of finger lime,… Read More

Category: LIFESTYLE, ASIAN FOOD, CITIES, FOOD & DRINK, SYDNEY

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Experience Shogun Culture in Shizuoka

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Updated: 24/03/2024

With the recent premiere of FX’s new series Shogun on Disney+, Japan’s captivating history, especially the era of the Shogun, has been thrust back into the global spotlight. This limited series has not only entertained audiences worldwide but also sparked renewed interest in exploring the rich tapestry of Japan’s shogunate history. In response, Explore Shizuoka has unveiled an educational series of videos shedding light on the Prefecture’s pivotal role in the seven-century-long saga of Japan’s Shogun culture. Shizuoka, nestled along Japan’s South Coast, is a region steeped in the legacy of the Shogunate era. It was home to three of Japan’s most renowned Shoguns, including Tokugawa Ieyasu, who is at the heart of the Shogun series on FX. This connection to such significant historical figures makes Shizuoka an essential destination for anyone eager to immerse themselves in the world of the Shoguns. The First Shogun, 12th Century The educational series begins with the tale of Minamoto Yoritomo, whose youth was spent on the Izu Peninsula at the eastern edge of what is today Shizuoka Prefecture. This area was also where he met his wife, Hojo Masako, and together they established the Kamakura Period, marking the inception of Japan’s Shogunate. Visitors to the Izu Peninsula can explore the Izusan Shrine in Atami City, where the couple were wed, offering a tangible connection to this foundational period in Japanese history. Watch the full story here. The Most Famous Shogun, 16th Century The series then highlights the life of Tokugawa Ieyasu, the central figure of the Shogun series… Read More

Category: LIFESTYLE, ASIA, TRAVEL

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New bar in Sydney: INNA Lounge

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Posted: 20/03/2024

Nestled in the heart of Sydney’s bustling CBD, INNA Lounge emerges as a beacon of luxury and nostalgia within the historic walls of The Republic Hotel. This latest addition to Sydney’s nightlife is not just a bar; it’s a cultural revitalisation of one of the city’s iconic landmarks. With the promise of combining unapologetic sophistication and a wink to the past, INNA Lounge invites patrons to indulge in an experience unlike any other. Stage One of an Ambitious Renovation INNA Lounge marks the beginning of an ambitious facelift for the beloved Republic Hotel. A multi-million dollar renovation aims to breathe new life into this four-story building, preserving its rich heritage while infusing it with a fresh, contemporary edge. The transformation of INNA Lounge sets the tone for what’s to come, offering a glimpse into a future where history and modernity coalesce seamlessly. A Cocktail List That Nostalgically Innovates At the heart of INNA Lounge’s charm is its inventive cocktail menu. Spearheaded by Rusty (James Russell), the Virtical Group Beverage Manager, the menu draws inspiration from the vibrant art deco era of the 1930s and post-World War I innovation. Featuring reimagined classics that spotlight iconic Australian ingredients, such as Milo and Arnott’s biscuits, each cocktail tells a story. The ‘Biscuit Tin’, a peach cobbler homage to Arnott’s, and the ‘Mayne Meal’, a marriage between Milo and the Espresso Martini, are just a taste of the creative flair INNA offers. Culinary Creations to Complement Your Cocktail Complementing the sophisticated drink selection, Chef Derek Bell curates a series… Read More

Category: LIFESTYLE, AUSTRALIAN FOOD, CITIES, FOOD & DRINK, SYDNEY

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Tickets available for Chicago in Sydney

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Posted: 20/03/2024

Due to an unprecedented demand, CHICAGO, the musical described by The Times (UK) as “The sharpest, slickest show on the block”, has announced additional performances. Fans will be delighted to hear that tickets for shows up until 21 July are now on pre-sale, with general public sales commencing on Friday, 22 March. This comes as a result of the show’s immense success and stellar reviews in Melbourne, Perth, and Brisbane, where it sold out and garnered five-star accolades from critics and audiences alike. The spectacular production is set to dazzle Sydney at the Capitol Theatre starting from 9 June. Australia’s distinguished theatre producer, John Frost for Crossroads Live, has curated a remarkable cast for this season of CHICAGO. The lineup includes Anthony Warlow, who brings to life the suave lawyer Billy Flynn, with Zoë Ventoura as the formidable Velma Kelly and Lucy Maunder as the ambitious Roxie Hart. The cast also features the comedic genius Peter Rowsthorn as Amos and the talented Asabi Goodman as the prison warden Matron ‘Mama’ Morton, alongside a vibrant ensemble that accelerates the show’s energy and style. Set in the roaring 1920s, CHICAGO offers a tantalizing tale of Roxie Hart, a nightclub dancer who turns a crime of passion into a frenzy of media sensationalism with the help of Chicago’s slickest criminal lawyer, Billy Flynn. The musical not only entertains but mirrors the scandal and the intrigue of the jazz age with its spectacular choreography, unforgettable songs, and gripping storyline. The 1996 Broadway revival of the show, choreographed by Ann… Read More

Category: LIFESTYLE, ARTS & CULTURE, CITIES, SYDNEY, THEATRE

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How to appear in Opera Australia’s “West Side Story”

Opera Australia West Side Story HOSH dance

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Updated: 23/03/2024

Ever dreamed of lighting up the stage in one of the most iconic musicals of all time? Well, pack your dancing shoes and prepare for an exhilarating experience because Opera Australia is offering a once-in-a-lifetime opportunity that’s bound to get your heart racing. For the first time in musical theatre history down under, fans of the legendary “West Side Story” can purchase a unique walk-on role, taking their place in the spotlight on the breathtaking Handa Opera on Sydney Harbour stage. Imagine the applause, the lights, the energy – and you, right there in the heart of it all! This isn’t just any role. Each night, during the up-coming season, one lucky individual will join the talented cast on-stage for the electrifying ‘Dance at the Gym’ scene. It’s a chance to not just watch the drama unfold but to be an integral part of it, to move to the rhythms of Leonard Bernstein’s timeless score amidst the backdrop of Sydney’s shimmering skyline. But wait, there’s more to this star treatment than just the performance. The walk-on role comes with perks that would make even the most seasoned actors envious. From professional hair and makeup, a custom costume fitting, to a rehearsal with the Assistant Director to perfect your moments in the spotlight. Before the show, you’ll meet and greet the ensemble, setting the stage for an unforgettable evening. And because such nights are best shared, the experience includes four Premium Reserve tickets, allowing you to bring your own cheering squad. Your evening of glamour doesn’t… Read More

Category: LIFESTYLE, ARTS & CULTURE, CITIES, OPERA, SYDNEY

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‘WHAT A FEELING’ World Premiere at BFI FLARE

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Updated: 20/03/2024

The World Premiere of WHAT A FEELING by Kat Rohrer is set to debut at the BFI Flare, London’s LGBTQIA+ Film Festival, on March 15, 2024. WHAT A FEELING marks Kat Rohrer’s first entry into fiction features, weaving a tale of love across cultural divides and societal expectations. This romantic comedy shines a spotlight on two middle-aged women, Marie Theres (Caroline Peters) and Fa (Proschat Madani), who boldly step out of societal margins to claim their space in a world ripe with possibilities. Supported by the Austrian Film Institute, the film boasts a stellar cast including Nicole Ansari-Cox, Barbara Spitz, Anton Noori, Gohar Nurbachsch, Allegra Tinnefeld, Heikko Deutschmann, Rafael Haider, Petra Morzé, Joseph Lorenz, Ines Kratzmueller, Adriane Gradziel, and many others. The storyline captivates from the start, with Marie Theres, a dedicated doctor gearing up for her 20th wedding anniversary, only to have her world turned upside down by her husband Alexander’s (Heikko Deutschmann) confession, leading to a fateful encounter with Fa at Bigi’s (Barbara Spitz) queer bar. Fa, with her carefree, spontaneous nature and openness about her love life, is starkly different from the more reserved Marie Theres. Despite the initial mismatch, an unexpected and complicated romance blossoms between them. Their story is a testament to the unpredictable, often winding paths love takes, reminding us that finding one’s place and person in the world can defy norms and expectations. WHAT A FEELING is set to be released in theaters across Austria on April 19, 2024, promising audiences a heartwarming, thought-provoking film that celebrates love… Read More

Category: LIFESTYLE, ARTS & CULTURE, CITIES, LGBTIQ, LONDON

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Yakimono’s night of sake appreciation

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Posted: 19/03/2024

Get ready for an extraordinary evening as Yakimono proudly presents the return of the much-anticipated Sake-Mono event! After the overwhelming success of last year’s sell-out extravaganza, we’re thrilled to announce that this exclusive experience is back – for one night only! Mark your calendars for Tuesday, April 9th, as Yakimono teams up once again with Yukino Ochiai, Australia’s esteemed certified sake expert and Director of Deja Vu Sake. As the country’s first female Sake Samurai and WSET certified Level 3 Japanese Sake Educator, Ochiai-san brings unparalleled expertise to guide guests through an enchanting exploration of Japanese sake. Prepare to be captivated as Ochiai-san expertly curates a tasting journey featuring extraordinary pours from renowned sake producers such as Tsukinokatsura, Kenbishi, Dewazakura, and more. These premium drops are rarely found in Australia, making this event an exclusive opportunity to savor the finest offerings from the world of Japanese sake. Upon arrival, guests will be welcomed with a signature sake cocktail, setting the stage for an evening of pure delight. Executive Chef Daniel Wilson has artfully crafted a menu of vibrant Japanese delicacies, meticulously paired with each pour. From the tantalizing Tuna Tartare Tempura and succulent BBQ King Salmon to the divine Yuzu Bombe Alaska for dessert, every dish promises to be a symphony of flavors. With tickets priced at $99 per person and limited spots available (last year’s edition sold out in a matter of days), we urge you to secure your place now to avoid missing out on this extraordinary event. Event Details: Don’t miss out… Read More

Category: LIFESTYLE, ASIAN FOOD, CITIES, FOOD & DRINK, MELBOURNE

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Meal prep has never been easier thanks to the Ninja XXXL FlexDrawer

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Posted: 18/03/2024

If you’e not an air fryer convert by now, where the bloody hell have you been?! Air frying is fast, simple and requires very little clean up since minimal oil is used and any splatter is contained. However, if you’re a meal prepper (how very Doomsday vibes!), you’ll know that not many air fryers can house your food demands. Enter the new Ninja XXXL FlexDrawer air fryer with it’s whopping 10.4L capacity. This is the big daddy of all air fryers and brings the Ninja Kitchen tech expertise to your home for easier group, family and batch cooking. It’s defining features is the FlexDrawer that transforms your air fryer from a DualZone, capable of cooking two seperate dishes for their own set time and temperature, to MegaZone, with extra-large capacity of 10.4L which is big enough to cook a whole chicken (#gains) or a Sunday lamb roast, including the veggies! The DualZone is perfect if you’re prepping protein and sides concurrently as you can easily sync the finishing times using the timer and temperature functions so your meals are all done in one go. Don’t despair if you’ve got a sweet tooth and want to prep baked oats or protein muffins, the FlexDrawer isn’t just for meats and veggies, you can even bake a whole pavlova in the air fryer! That’s the kind of meal prep I think we can all get behind… Need some inspo to get started? Try this spicy tofu with green beans for a healthy lunch prep, or this gluten-free salmon… Read More

Category: LIFESTYLE, FOOD & DRINK, RECIPES

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Where to go this Easter 2024

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Posted: 18/03/2024

With Easter fast approaching, it’s the perfect time to start thinking about making the long weekend extra special. Whether you’re looking forward to some quiet relaxation away from the hustle and bustle of the city or seeking unique Easter events and attractions, StayWell’s properties have got you covered. Located within a few hours’ drive from Sydney, these accommodations in Bowral, Pokolbin, and Leura offer a splendid blend of comfort and adventure. And for those with a taste for international travel, the serene beauty of New Caledonia awaits, merely a short flight away. Here’s a guide to making the most of your Easter long weekend with StayWell, where luxury meets the charm of local festivities and natural wonders. Park Proxi Gibraltar Bowral  Discover the allure of Australia’s first Park Proxi hotel, Park Proxi Gibraltar Bowral, nestled in the picturesque town of Bowral in the Southern Highlands, just a scenic 90-minute drive south of Sydney. Boasting spacious rooms, spa facilities, a fitness centre, and an eighteen-hole golf course, this accommodation promises a perfect Easter long weekend getaway. During the Easter long weekend, enjoy the variety of local events from the Good Friday market and family fun day at Moss Vale, the Burrawung Easter markets and the Easter Sunday Funday in Bowral. Bowral is also home to an incredible range of restaurants and bars, from the modern Observatory restaurant and Harvey’s Bar at Park Proxi Gibraltar Bowral to the innovative Thai cuisine at Paste in Mittagong and fine Italian fare at Onesta Cucina. Leisure Inn Pokolbin Hill Nestled… Read More

Category: LIFESTYLE, AUSTRALIA, TRAVEL

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