Category: MELBOURNE

Mister Bianco’s tomato festival in Melbourne

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As the vibrant shades of red start to dominate the pantries, Mister Bianco in Kew heats up its kitchen for a seasonal celebration that tantalises the taste buds: the Festa Del Pomodoro (Tomato Day). This joyous event is etched on Saturday 2nd March – a day to embrace the zest of fresh, ripe tomatoes in their prime. The excitement at Mister Bianco mounts as March heralds the time for Sugo making, a ritual cherished by the team for its traditional essence and the promise of mouth-watering Italian cuisine. Join us for a fabulously orchestrated dinner where the humble tomato takes center stage. With the ambiance enlivened by the aromas of Italy, our guests will not only indulge in a spectacular three-course home-style meal but will also partake in the artistry of Sugo making. A feast for the senses awaits, accompanied by our finely selected house wines. Our very own Chef Joe Vargetto, a maestro in the culinary world, is thrilled to offer more than just a dining experience. Armed with pots and passion, he is set to impart his closely guarded Sugo-making secrets through an engaging cooking demonstration. Attendees can look forward to an educational evening filled with anecdotes, techniques, and inspiration, directly from the expert’s kitchen to yours. Event Details: Menu: Shared Entree Shared Mains + Sides Dessert Bonus: Every guest leaves with a treasured bottle of Sugo, a memento of the event to be savoured at their own tables. Reservations for the Festa Del Pomodoro dinner event can be made at SevenRooms. Explore… Read More

Taylor Swift’s Era’s Tour takes video to a new level

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As Taylor Swift’s Eras Tour transformed the Melbourne Cricket Ground into a sea of blinking lights and exhilarated faces, fans were not just savouring the musical experience; they were digitally encapsulating every moment in astonishing volumes of data. Telstra, an eagle-eyed observer of data trends, has crunched the numbers to reveal a narrative as compelling as the concert itself. Over three spellbinding nights, the Swiftie fandom, armed with their smartphones, ushered in a whopping 35 terabytes of data usage—equivalent to a staggering 15,500 hours of video. That’s enough time to stream the Eras Tour Concert Film on loop for about 1.7 years straight without a breather! In a startling comparison with her peers, Swift’s concerts saw fans consuming almost double the data, marking The Eras Tour at the MCG as a digitally colossal affair. The concert’s digital footprint emanated patterns of its own. Before the star graced the stage, there was a surge in phone usage, but as soon as the opening notes reverberated through the stadium, the Swiftie smartphones dimmed in unison, only to re-emerge with vigour, capturing every beat and ballad. The end of the 1989 set was a particularly undistracted affair, with the mystery of ‘surprise songs’ keeping the devices pocketed and eyes fixated on the stage. An infrastructure ballet was Telstra’s response to the Sydney legions of Taylor fans. A strategic deployment of a Cell-on-Wheels was reminiscent of widening a highway; it promised a bandwidth boon designed to uphold the weight of thousands of streaming, sharing fans. Alongside, Sydney’s Accor Stadium… Read More

Stokehouse’s new dessert for sweet-tooths

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Calling all dessert lovers and sweet tooths of Melbourne, this one’s specially crafted for you. As part of the highly-anticipated 2024 Melbourne Food & Wine Festival program, Stokehouse will host a unique, one-night-only event that promises to redefine the art of desserts and leave a lasting impression on every guest’s palate. On Monday, 18th March, Stokehouse Group Pastry Chef Ash Smith, renowned for his culinary expertise at establishments like Aria, Rockpool Grill & Bar, and Spice Temple, will join forces with his longtime friend Eddie Stewart of Tokyo Lamington to curate an exquisite five-course dessert degustation. Priced at $148 per person, this exceptional collaboration aims to celebrate the nostalgic pastry trends of the past while infusing a contemporary twist that captivates the senses. The ‘Desserted’ experience is designed to challenge perceptions and elevate desserts from mere meal finales to the main event itself. Guests can anticipate a journey through the entire dessert spectrum, commencing with a savory-leaning first course and culminating in classic sweet treats, each presented with a delightful twist that showcases the chefs’ innovative prowess. As the sun sets over the St Kilda beachfront, attendees will savor a welcome drink upon arrival before indulging in this symphony of sweetness that pays homage to cherished memories and culinary traditions. Event Details: The ‘Desserted’ dinner promises an evening of temptation that seamlessly blends innovation and tradition, accentuated by the breathtaking backdrop of the picturesque St Kilda beachfront. Stokehouse and Tokyo Lamington extend a warm invitation to all dessert enthusiasts and food connoisseurs, inviting them to… Read More

Herb and Chilli food festival in Victoria

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The Herb and Chilli Festival is set to mark its 12th annual celebration on March 16 & 17, 2024, promising a weekend filled with sizzling experiences, live music and entertainment. The event will take place at the scenic grounds in Wandin, Yarra Valley, offering an array of sweat-inducing products, competitions, and live cooking demonstrations. A Spice Lover’s Paradise Founded in 2012 by Clive and Di Larkman, owners of Romantic Nursery, this festival serves as a dynamic platform for both indulgence and education, showcasing Australia’s finest herb and chilli products. The couple’s dedication to sharing their passion with others has made this event a must-visit for spice enthusiasts. Clive Larkman expressed, “Our event is about bringing people together who have a love for flavour and spice. It introduces people to the world of herbs and chillies; not just in their food but also in drinks, general health, and the many cultures for which they are basic parts of life.” New Flavors and Experiences The 2024 festival brings a host of new food vendors, enticing festival-goers to explore unfamiliar flavor combinations and venture out of their comfort zones. With close to 100 businesses within the herb and chilli realm participating, attendees can revel in unique offerings and sample the enticing world of spice-infused consumables. Hot Sauce Alley returns this year, expanding from 8 to 11 vendors, each unveiling at least one new hot sauce product in 2024. Additionally, several new stalls will be experimenting with previously unseen flavor combinations for attendees to try and buy. Culinary Delights… Read More

Moulin Rouge! The Musical in Melbourne

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Can can can they capture the Absinthe fairy magic as the Luhrmann-inspired jukebox musical returns to Melbourne? As the multiple Tony Award-winning Moulin Rouge! The Musical makes its grand encore at the majestic Regent Theatre, it’s an experience that transcends mere entertainment. Adapted from Baz Luhrmann’s iconic 2001 film, this theatrical extravaganza has once again captured the hearts of audiences, reigniting the magic of maximal musical nostalgia in a way that only the Moulin Rouge can. The visual spectacle is unparalleled, with Derek McLane’s dazzling scenic design creating an immersive world that spills off the stage and through the fourth wall. The already-majestic Regent Theatre radiates the red light district glow of hand-painted bulbs, transporting the audience back in time to the infamous Parisian club’s heyday with a touch of actual Absinthe fairy magic. Returning stars Alinta Chidzey and Des Flanagan shine even brighter in their roles as the rags-to-riches courtesan Satine and her penniless suitor Christian. Their kilowatt chemistry illuminates the show, bringing to life the 70-plus tunes woven into this jam-packed jukebox musical with remarkable grace. Their vocal prowess, combined with the demanding choreography and magnificent costumes, creates a mesmerizing experience for all in attendance. The intricately stitched orchestration, under the command of Australian musical director Matthew Carey, seamlessly weaves iconic songs into the narrative, adding layers of depth and emotion to the performance. From Beyoncé’s ‘Single Ladies (Put a Ring on It)’ paired with Lorde’s ‘Royals’ to Elton John’s ‘Your Song’ and Dolly Parton’s ‘I Will Always Love You’, the musical tapestry… Read More

Groundhog Day on stage in Melbourne

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“Groundhog Day” at the Princess Theatre in Melbourne is a theatrical tour de force that defies the expected pitfalls of film-to-stage adaptations with aplomb. Touted as ‘Matilda for grown-ups’, this musical delves into its existential premise with both hands, pulling out themes of despair and redemption that resonate profoundly within its audience. The narrative arc of the show, much like its temporal loops, spirals deeper into the psyche, exploring the limits of personal growth amidst a backdrop of absurdity and routine. The ensemble cast, led by the stellar Andy Karl, enlivens the small Pennsylvanian town with performances pitched perfectly between the whimsical and the profound. Karl’s Phil Connors is an anti-hero for the ages, evincing a spectrum of emotion that endears as much as it repels. Elise McCann’s Rita, with her stirring rendition of ‘One Day’, provides a foil to Phil that is both grounding and aspirational, ensuring the production’s emotional beats are both earned and impactful. Genius stagecraft coupled with Tim Minchin’s razor-sharp lyrics elevates the commonplace into a commentary on life’s cyclical nature. Repetition here is not redundant but revelatory, offering the audience new insights with each iteration— a testament to the narrative and thematic depth carved by Danny Rubin’s book. The meticulous play with props and set design, particularly in scenes such as the ‘Hope’ number, exemplifies the ingenuity at work. Ending on notes that evoke both introspection and uproarious applause, “Groundhog Day” is a triumph in storytelling that is unabashedly comedic yet profoundly human. Its success with local audiences and the… Read More

Melbourne Flower and Garden show is back

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Calling all plant enthusiasts and flower admirers! Following record-breaking attendance last year, the highly anticipated Melbourne International Flower and Garden Show, proudly presented by Scotts, returns to the world-heritage-listed Carlton Gardens and Royal Exhibition Building this autumn. From Wednesday 20th until Sunday 24th of March, the five-day extravaganza promises a host of new and enchanting horticultural experiences for all. From breathtaking floral exhibitions and enlightening talks by industry experts, to new food and entertainment zones and family-friendly workshops, the southern hemisphere’s largest horticultural event will transform one of Victoria’s most iconic gardens into a botanical paradise. Uniquely set amongst a city backdrop, visitors will be dazzled by a reinvigorated program including internationally acclaimed landscape designers headlining the crowd-favourite Show Garden competition. Hailing from Sweden, newcomers Annika Zetterman and Kajsa Bjorne will bring their global flair alongside Ireland’s Peter Donegan and Japan’s Koji Ninomiya, returning for a shot at Gold. Closer to home, the first Indigenous Show Garden, in collaboration with the Wurundjeri Council, will offer an immersive visitor experience that reflects the rich connection between the land and its custodians. In another Show first, and in partnership with the City of Melbourne, visitors will have the chance to experience Urban Forest – an entertainment precinct located in the Royal Exhibition Building forecourt from 11am until the early evening each day. Festivalgoers and passers-by will be able to explore the sprawling space at no cost, with twice daily workshops and the added enjoyment of DJs and food trucks. Other new program highlights include magnificent aerial floral… Read More

Design legacy of Visnja Brdar at MUMA

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New York-based Creative Director, Visnja Brdar, has emerged as a prominent figure in the global design arena, leaving an indelible mark with her innovative and captivating work. From her humble beginnings as a seventeen-year-old to the most recent artworks, Brdar’s journey encapsulates a narrative of unwavering commitment, creativity, and impact on the world of graphic design. The upcoming exhibition, “Visnja Brdar: Design Exalted,” supported by Monash Art Design and Architecture, is poised to be a transformative event, shining a spotlight on the evolving legacy of this influential Australian female designer within the global design landscape. As the centerpiece of the 2024 Melbourne Design Week, this exhibition holds the promise of unveiling the depth and breadth of Brdar’s enduring values and contributions to the design world. Set to be featured in the annual program of leading Australian design, “Design Exalted” is not only an homage to Brdar’s exceptional body of work but also a celebration of her profound influence on the design community. The exhibition will serve as a testament to the transformative power of design, showcasing Brdar’s evolution from her early days as a budding talent to her current status as a trailblazing force in the industry. Adding to the significance of this milestone event is the release of Brdar’s first book, a publication that stands as a testament to her impact and influence. Co-published by Monash University Museum of Art and Powerhouse Publishing, this book, meticulously designed by Brdar herself, offers a comprehensive exploration of her work within the Australian, international, design, and broader… Read More

New to Melbourne Castlerose underground restaurant

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South Melbourne’s culinary landscape has been graced with the arrival of Castlerose, an extraordinary underground restaurant and bar that promises to redefine the art of dining. Tucked away beneath Clementine at 67 Palmerston Crescent, this clandestine establishment is a collaborative venture led by hospitality virtuoso Glen Bagnara, renowned for his iconic venues like Hemingway’s Wine Room and Clementine, in partnership with the esteemed developer, Fortis. Immerse yourself in an enchanting experience as you descend a spiral staircase into the embrace of an elegant, dimly lit space. The ambiance, reminiscent of the refinement of 20th-century dining, invites guests to revel in an atmosphere that marries elegance with intrigue. Meticulously designed by Co:Aika, the space features a harmonious blend of dark timbers, marble, and Italian terrazzo, evoking a sense of opulence akin to grand European venues. Beyond the captivating physical space, Castlerose offers a meticulously crafted menu that tantalizes the senses and invites exploration. From signature offerings like branded duck cigars, lobster rolls, to ceviche, every dish is a testament to the artistry and creativity that defines this establishment. Notably, the underground bar adds an element of mystery as certain menu items are presented with a touch of theatrical flair, heightening the overall dining experience. Head Chef David Yuan’s menu reflects a celebration of classical European cuisine, offering seasonal and generously portioned dishes designed for sharing. Each creation, from the tinned duck rillettes with fig jam and cornichons to the Wagyu Rump Cap 6+ served with Yorkshire pudding and red wine, embodies a symphony of flavors that… Read More

Melbourne wine & cheese fest 2024

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Prepare your taste buds for a truly delectable experience as the Wine & Cheese Fest returns to Melbourne on Sunday, 3rd March 2024. Hosted at The Timber Yard, this event promises a delightful showcase of the finest dairy products and grape varieties, creating an unforgettable celebration for all attendees. An Epicurean Delight Embrace the 11th edition of the Wine & Cheese Fest, where approximately 50 artisan producers from Victoria and beyond will converge to curate a sensory paradise. With complimentary tastings, engaging masterclasses, and the opportunity to interact with each boutique producer, this event is a tribute to Australian businesses and the art of gastronomy. Culinary Showcases Step into a world of culinary exploration with renowned producers such as That’s Amore Cheese, BoatShed Cheese, Schulz Organic Dairy, Long Paddock Cheese & The Cheese School, L’Artisan Cheese, Urban Vineyard, Bellarine Estate Winery, Pizzini Wines, Clarnette Wines, and John Gehrig Wines. Additionally, a selection of eateries including Ummu Gozleme, Porcupine Eatery, Athens Traditional Souvlaki, and Cannoleria will be present, offering delicious dishes to savor between tastings. The Ultimate Experience Whether you’re a seasoned connoisseur or simply seeking to tantalize your taste buds, the Wine & Cheese Fest caters to all enthusiasts of fine cheese and wine. Attendees can partake in free masterclasses conducted by cheese producers and winemakers, gaining insights into production techniques, culinary tips, and the art of becoming a true aficionado. For those seeking an extra element of excitement, the Grape Stomp Competition awaits, offering participants the chance to win delightful prizes. Express your interest… Read More