Best restaurants to visit in SA this winter

Winter’s chill often makes it hard to leave the comfort of home, even on weekends. But what if you could step into a world of cosy atmospheres and dishes that not only warm your body but also your soul?

Here are some of the best places in SA to hit the winter mark.

Chianti

Inspired by Tuscany’s Chianti region, this restaurant is a nostalgic haven where generations return for authentic Italian fare. The warm interior, featuring bluestone, dark timber panelling, and immaculate white napery, is complemented by contemporary touches. Chianti’s menu blends classic Italian flavours with innovative touches, using the finest Australian ingredients sourced from trusted local producers.

Winter warmers on the menu:

Rozelle’s

With panoramic windows overlooking the gardens, the city, and the ocean, Rozelle’s offers a warm, inviting interior perfect for a lazy long lunch. Located at Carrick Hill, it serves a taste of northern Italy amid historical elegance. Enjoy dishes like artichoke fritti, baked rigatoni alla vodka, and signature limoncello cannoli while taking in views from the estate’s lush greenery to Adelaide’s vibrant cityscape.

Winter warmers on the menu:

Magill Estate

Set against the historic backdrop of Penfolds, this restaurant combines modern architecture with the picturesque Adelaide foothills. The warm and elegant interior, along with the finest collection of wines, creates one of Australia’s premier food and wine experiences. Enjoy contemporary cuisine and exemplary service in this cozy setting.

Winter warmers on the menu:

The Alchemists’ Kitchen

The Alchemists’ Kitchen combines the past with a modern twist, featuring unique wines, magical cocktails, and an extensive menu. The cosy, rustic setting, warmed by a wood oven, is perfect for family dinners or date nights. Their standout wood-fired pizzas include classics like margherita and salami, alongside inventive options like Samurai Pizza and Citrus Crustacean Pizza.

Winter warmers on the menu: