Best coffee in Sydney is at Toby’s Estate Chippendale

Sydney’s coffee scene has just received another massive stamp of approval on the global stage. The Chippendale flagship café of Toby’s Estate has secured fifth place in the 2026 edition of The World’s 100 Best Coffee Shops.

This prestigious honour places the Sydney venue firmly among the most celebrated coffee destinations on the planet. For locals who grab their morning brew here, it confirms what they already suspected: they are drinking some of the world’s best coffee.

In this post, we’ll look at what makes this achievement so significant, explore the unique design of the Chippendale flagship, and discuss what this means for Australia’s reputation as a coffee powerhouse.

A Global Achievement for Sydney

The scale of this competition cannot be overstated. Over 15,000 cafés worldwide were judged for the 2026 awards. The selection process involved an international panel of coffee experts alongside more than 350,000 public votes.

From that massive pool, only 100 made the final list. Just five reached the top tier. Toby’s Estate is one of them.

This recognition secures the roaster’s position within the global elite of specialty coffee. It reinforces Sydney’s standing as one of the world’s premier coffee cities, proving that Australian hospitality can compete with—and beat—the very best from Europe, Asia, and the Americas.

Jody Leslie, General Manager of Toby’s Estate, expressed pride in standing alongside such respected peers.

“We’re incredibly proud to stand alongside such an inspiring group of coffee operators from around the world,” said Leslie. “Congratulations to all of this year’s recognised cafés. It’s a privilege to be in such great company.”

Consistency at the Top

Perhaps the most impressive aspect of this win is the consistency it demonstrates. The 2026 ranking builds on an even greater triumph: Toby’s Estate Chippendale was crowned the World’s Number 1 Best Coffee Shop in 2025.

Back-to-back recognition at the very top of the global rankings is rare. It underscores the café’s ability to maintain incredibly high standards year after year, constantly innovating rather than resting on its laurels.

“At Toby’s Estate, we see recognition like this as both an honour and a responsibility,” added Leslie. “It motivates us to continue innovating, pushing the boundaries and building experiences that move the industry forward.”

Inside the Chippendale Experience

What makes the Chippendale flagship special enough to beat thousands of other venues? It comes down to breaking barriers.

Unlike traditional cafés where a large machine separates the customer from the staff, the Chippendale flagship is designed as an immersive coffee experience. The space invites guests to step “behind the curtain.” You can move freely through the café, get close to the brew bar and roasting operations, and witness the precision behind every cup.

This openness transforms a simple transaction into an educational experience. Customers aren’t just buying caffeine; they are engaging with the craft.

Nich Rae, Head of Coffee at Toby’s Estate, highlights that this award belongs to the whole team.

“This recognition is incredibly meaningful because it reflects the dedication of our entire team, from our producers and roasters through to our baristas and café crew,” said Rae. “To be named among the very best in the world is a testament to the care and passion that goes into every cup we serve.”

Australia’s Coffee Culture Shines

While Toby’s Estate stole the headlines with its Top 5 placement, the awards were a win for the entire Australian coffee industry.

The country recorded a strong overall performance, with seven Australian venues recognised in the global Top 100. This collective success reaffirms Australia’s position as a leader in specialty coffee. We have long been regarded as having one of the world’s leading coffee cultures, and accolades like this further cement that reputation.

With flagship locations across Australia and an expanding international footprint, Toby’s Estate continues to shape the landscape through direct trade relationships, award-winning blends, and progressive brewing programs.

The 2026 ranking is more than just a trophy on a shelf. It is validation of a philosophy that prioritises quality, transparency, and experience. For coffee lovers in Sydney, it’s a reminder that world-class experiences are right on their doorstep.

If you haven’t visited the Chippendale flagship recently, now is the perfect time to go and see what the world is raving about.