The Best Bits About Taste Of Melbourne In 2016

Taste of Melbourne is back! You know the drill: the best of Melbourne’s food and beverage offerings from artisans to the larger scale guys and everything in-between.

Needless say, you’re never short of options when it comes to what to do over the three days from 10-13 November.

Here’s what happening…

Taste of Melbourne 2015

·         Cook alongside culinary greats like Guy Grossi and Alejandro Saravia at the Electrolux Taste Theatre

·         Masterchef alumni Sara Oteri hosting the Lurpak Cookery School (which is both free and back by popular demand!)

·         Free tastings, wine pairing sessions and debunking common wine myths with The Wine Society

·         Lots of collaborative beer spaces, including Supernormal X Asahi, Cumulus X Estrella, and a Taste of India with Kingfisher beer

·         Make your own dip and yoghurt with Black Swan Beta

·         Heaps of local and emerging acts on the Nepenthe Wines’ Music Hub Stage (including lots of Triple J Unearthed bands)

·         A $100 hot dog, with Maille’s luxury truffle mustard

·         Cheese and wine pairing classes with Milk the Cow

Taste of Melbourne

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