Virgin Australia has a new menu led by chef Luke Mangan and Mojo Restaurant

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Airline food. Am I right, people? If your past experiences of eating at 30,000 feet include scary memories of rubbery omelettes, grey mystery meat, and partially-defrosted gravy, it only makes sense that you’d be wary of any airline boasting a quality fine dining experience. Well, take it from us: the new Virgin Australia business class […]