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Design legacy of Visnja Brdar at MUMA

New York-based Creative Director, Visnja Brdar, has emerged as a prominent figure in the global design arena, leaving an indelible mark with her innovative and captivating work. From her humble beginnings as a seventeen-year-old to the most recent artworks, Brdar’s journey encapsulates a narrative of unwavering commitment, creativity, and impact on the world of graphic design.

The upcoming exhibition, “Visnja Brdar: Design Exalted,” supported by Monash Art Design and Architecture, is poised to be a transformative event, shining a spotlight on the evolving legacy of this influential Australian female designer within the global design landscape. As the centerpiece of the 2024 Melbourne Design Week, this exhibition holds the promise of unveiling the depth and breadth of Brdar’s enduring values and contributions to the design world.

Set to be featured in the annual program of leading Australian design, “Design Exalted” is not only an homage to Brdar’s exceptional body of work but also a celebration of her profound influence on the design community. The exhibition will serve as a testament to the transformative power of design, showcasing Brdar’s evolution from her early days as a budding talent to her current status as a trailblazing force in the industry.

Adding to the significance of this milestone event is the release of Brdar’s first book, a publication that stands as a testament to her impact and influence. Co-published by Monash University Museum of Art and Powerhouse Publishing, this book, meticulously designed by Brdar herself, offers a comprehensive exploration of her work within the Australian, international, design, and broader cultural contexts. Furthermore, it features newly commissioned writing from esteemed design historians and writers, including Emily King, Sarah Medford, and Denise Whitehouse, providing invaluable insights into the depth and significance of Brdar’s creative vision.

“Design Exalted” promises to be an immersive experience, offering attendees the opportunity to delve into the rich tapestry of Brdar’s illustrious career and witness firsthand the profound impact of her creative endeavors. From her early ventures in Melbourne to her current position as the Creative Director of BRDAR in New York, this exhibition seeks to honor and celebrate the remarkable journey of a visionary designer who has left an indelible mark on the world of graphic design.

As we eagerly anticipate the unveiling of “Design Exalted,” it’s clear that this exhibition will not only pay homage to Brdar’s achievements but also inspire a new generation of designers to embrace innovation, creativity, and the enduring power of design to shape our world.

This article is based on information gathered from various sources, including Australian Financial Review, Swinburne University, and Monash University.

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The Glenfiddich x Jordan Gogos collaboration

The world of art, fashion, and whisky has been set ablaze by the ongoing partnership between Glenfiddich and the visionary artist, Jordan Gogos. This creative collaboration stands as a testament to the power of innovative thinking and the potential for dynamic expression when two worlds unite. As reported by various sources such as Harpers Bazaar, Culture Vault, and Mumbrella, this partnership has sparked a series of unique and mesmerizing creations that are capturing the imagination of enthusiasts across the globe.

Jordan Gogos, known for his bold and vibrant artistic expressions, has seamlessly integrated his maverick spirit into the heart of the Glenfiddich brand. His collaborations with Glenfiddich have given rise to a multitude of extraordinary projects, each representing a fusion of tradition and innovation. Gogos’ work is not simply a reflection of the Glenfiddich heritage; it’s an evolution of it, a bold reimagining that breathes new life into every facet of this iconic whisky brand.

Expressing his enthusiasm for the partnership, Jordan Gogos highlighted the alignment of his creative philosophy with Glenfiddich’s enduring commitment to innovation. “Our practices really collide, there are so many parallels even though Glenfiddich is a heritage brand,” he explains. “Glenfiddich has lasted this long because they’re driven to innovate. They consistently push boundaries, which is why they’re pioneers in their space. I’ve delved into Glenfiddich’s DNA, its stories and layers, and picked out elements that resonate with me to truly portray my vision of the Valley of the Deer at this year’s Melbourne Art Fair.”

One of the most eagerly anticipated showcases of this collaboration is the Glenfiddich x Jordan Gogos pop-up bar, a space where art, whisky, and creativity converge to deliver a total multi-sensory experience. This immersive environment is set to feature an array of original creations by Jordan Gogos, creating an ambiance that tantalizes the senses and invites guests to delve into the world of Glenfiddich like never before.

Moreover, the pop-up bar will offer a dynamic menu of whisky cocktails, highballs, and neat serves meticulously crafted by bartenders from Caretakers Cottage, a renowned establishment recently awarded number 23 in the World’s 50 Best Bar Awards. Guests will have the opportunity to savor these delightful concoctions while being enveloped in the vibrant energy of Jordan Gogos’ artistic masterpieces, promising an experience that caters to both seasoned whisky aficionados and those new to the world of fine drams.

As we anticipate the unveiling of this extraordinary collaboration, one thing is certain: the Glenfiddich x Jordan Gogos partnership represents the harmonious convergence of tradition and innovation, resulting in a tapestry of experiential artistry that promises to captivate and inspire all who encounter it. Stay tuned for more updates as we prepare to embark on a captivating, tactile journey through the world of Glenfiddich.

This article is based on information gathered from various sources including Harpers Bazaar, Culture Vault, and Mumbrella.

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New to Melbourne Castlerose underground restaurant

South Melbourne’s culinary landscape has been graced with the arrival of Castlerose, an extraordinary underground restaurant and bar that promises to redefine the art of dining. Tucked away beneath Clementine at 67 Palmerston Crescent, this clandestine establishment is a collaborative venture led by hospitality virtuoso Glen Bagnara, renowned for his iconic venues like Hemingway’s Wine Room and Clementine, in partnership with the esteemed developer, Fortis.

Immerse yourself in an enchanting experience as you descend a spiral staircase into the embrace of an elegant, dimly lit space. The ambiance, reminiscent of the refinement of 20th-century dining, invites guests to revel in an atmosphere that marries elegance with intrigue. Meticulously designed by Co:Aika, the space features a harmonious blend of dark timbers, marble, and Italian terrazzo, evoking a sense of opulence akin to grand European venues.

Beyond the captivating physical space, Castlerose offers a meticulously crafted menu that tantalizes the senses and invites exploration. From signature offerings like branded duck cigars, lobster rolls, to ceviche, every dish is a testament to the artistry and creativity that defines this establishment. Notably, the underground bar adds an element of mystery as certain menu items are presented with a touch of theatrical flair, heightening the overall dining experience.

Head Chef David Yuan’s menu reflects a celebration of classical European cuisine, offering seasonal and generously portioned dishes designed for sharing. Each creation, from the tinned duck rillettes with fig jam and cornichons to the Wagyu Rump Cap 6+ served with Yorkshire pudding and red wine, embodies a symphony of flavors that promise to leave a lasting impression.

In keeping with the ethos of indulgence, Castlerose presents a vintage cheese trolley boasting an ever-evolving selection of locally sourced gems and European classics, ensuring that every palate is met with an exquisite array of flavors. Complementing this culinary journey is a thoughtfully curated wine list featuring well-loved Champagne brands, German Pinot Noir, and a selection of Italian and French varietals, promising a sensorial exploration of global wine culture.

Castlerose is not merely a dining destination; it is a realm where guests can savor the simple pleasures of casual camaraderie over bar snacks and enjoy bespoke experiences that redefine the notion of luxury. With deliberate attention to detail, the venue has been carefully crafted to offer an environment where patrons can seamlessly transition between the refined ambiance of Clementine and the enigmatic allure of Castlerose.

We invite you to embark on a gastronomic odyssey as South Melbourne welcomes the arrival of Castlerose. Nestled beneath the din of the streets at 67 Palmerston Crescent, this grandiose, dark yet dignified den serves as a backdrop of elegance for all occasions.

For more information and to explore the gallery, visit Castlerose and follow their journey on Instagram @castlerosewinebar. Contact Castlerose at 03 9982 9369 or via email at info@castlerose.com.au.

Join us as we raise a toast to the unveiling of South Melbourne’s newest culinary treasure.


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See West Side Story in Sydney

Get ready for an electrifying and larger-than-life experience as the smash-hit musical, West Side Story, returns to the Handa Opera on Sydney Harbour stage for a strictly limited 4-week season from March 22. This annual highlight of Sydney’s cultural calendar promises an unforgettable night out, combining breathtaking performances with stunning views and entertainment.

An Unforgettable Experience

Audiences will be treated to the greatest score ever written for musical theatre, dynamic dance numbers, and captivating voices that resonate through the open air. The brilliant cast of West Side Story on Sydney Harbour is set to deliver an unforgettable performance, making this event one of Sydney’s most spectacular nights out.

Each performance will culminate with a nightly fireworks display, adding a touch of magic to an already extraordinary experience. Moreover, the venue offers a variety of pop-up bars and eateries across the site, ranging from fine dining to casual bites, ensuring that there’s something for every taste.

Indulgence and Luxury

For those seeking a touch of luxury, the stunning HSBC Platinum Club will offer a fine-dining dinner menu before each performance, with drinks available before the show and during the interval. Nestled among the treetops, this exclusive setting provides truly spectacular views overlooking Sydney Harbour, promising an unmissable and indulgent experience.

Additionally, ticketholders will have access to the Qantas Garden Bar, Feel New Sydney Terrace, Southern Terrace, and Northern Cantina, each offering a more casual atmosphere with a mix of dinner, drinks, and snacks. This allows audiences to tailor their evening to perfection, creating their own ideal night out amidst the excitement of West Side Story on Sydney Harbour.

A Resounding Success

Having premiered in 2019 to rapturous acclaim, West Side Story on Sydney Harbour remains the most successful of all Handa Opera on Sydney Harbour productions. Its return in 2024 is poised to captivate audiences once again with its timeless appeal and vibrant performances.

Don’t miss out on this incredible opportunity to immerse yourself in the magic of West Side Story on Sydney Harbour.

Performance Details

  • Venue: Mrs Macquaries Point, Fleet Steps
  • Dates: 22 March – 21 April 2024 (Excluding Good Friday and Mondays)
  • Runtime: Approximately 2 hours and 30 minutes, including one interval

For more information and tickets, please visit Handa Opera on Sydney Harbour – West Side Story

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National Margarita Day at El Camino Cantina

Get ready for a legendary fiesta as El Camino Cantina and Bar Patrón, two iconic brands known for their passion for all things tequila and margarita, gear up to celebrate National Margarita Day on February 22nd.

A Legendary Rita Lineup at El Camino Cantina

El Camino Cantina’s love for margaritas goes beyond just one day, as they’re turning up the heat for National Margarita Day with an entire week of celebration from February 19th to 25th. Guests are invited to sip on a different turbocharged flavor every day of the week, showcasing an ever-rotating lineup of crave-worthy flavors. Each margarita is available on the rocks and frozen, or even as a Cadillac margarita adorned with their signature float of Grand Marnier. For the true tequila fanatics, tasting paddles are also available, serving up four lip-smacking Rita flavors at once.

The ultimate margarita extravaganza experience is available across the 11 El Camino Cantina locations around the country, including in New South Wales, Queensland, and Victoria. The Rocks (Sydney), Manly (Sydney), Southbank (Melbourne), and Surfers Paradise (Queensland) locations even have live DJs spinning, keeping the fiesta rocking all night long in the quintessential El Cam style.

Margarita Specials All Day at Bar Patrón

For those seeking an upscale and sophisticated National Margarita Day experience, Bar Patrón establishes itself once again as the irreplaceable destination. On February 22nd, Bar Patrón invites guests to embark on a tantalizing journey into the world of Patrón Tequila. Indulge in a highly exclusive and bespoke selection of margarita cocktails crafted by expert mixologists, all for just $15 each. From timeless classics to inventive renditions, each sip is a testament to Bar Patrón’s commitment to excellence.

Whether you’re a seasoned connoisseur or a newcomer to the world of margaritas, Bar Patrón promises an unforgettable experience that transcends the ordinary for National Margarita Day.

So mark your calendars and get ready to join the Marg Madness at El Camino Cantina and Bar Patrón for a weeklong celebration of all things margarita! Cheers to a legendary National Margarita Day!

Source: El Camino Cantina, Bar Patrón, News for the Food Lover, Delicious, Palm Beach Post, Instagram, San Antonio Magazine

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Flamenco in London: Paco Peña’s “Solera”

Flamenco enthusiasts, mark your calendars! Paco Peña, the esteemed flamenco guitarist, composer, and producer, alongside his talented company, is set to grace the stage of Sadler’s Wells Theatre with “Solera” from Wednesday, April 17th to Saturday, April 20th. This highly anticipated return follows the resounding success of its initial run in 2022, promising an enthralling exploration of artistic wisdom and the fearless pursuit of new expression under the guidance of Peña and his long-time collaborator, theatre director Jude Kelly CBE.

The heart of “Solera” draws inspiration from the solera system, a traditional aging process for wine hailing from Andalucía in Southern Spain. This fascinating method involves fractional blending, resulting in a beverage that embodies a mixture of ages, with its average age increasing gradually over the years. The term “solera,” meaning “on the ground” in Spanish, refers to the lower level of the barrels used in this process, symbolizing the transfer of liquid from top to bottom, echoing the rich history and evolution of flamenco tradition.

At the core of Peña’s spectacle is the celebration of flamenco’s heritage, passed down through generations while embracing new forms of expression. “Solera” brings together both seasoned and emerging talents, uniting young and mature artists, including dancers, musicians, and singers. Witness the mesmerizing synergy as 81-year-old guitar virtuoso Paco Peña performs alongside the innovative young flamenco guitar exponent, Dani de Morón, accompanied by the rhythmic prowess of dancers Angel Muñoz, Adriana Bilbao, and Gabriel Matías, who brings his specialized flamenco expertise from Madrid.

The production beautifully captures the essence of community and collaboration inherent in flamenco, as the synchronicity of dancers’ movements intertwines with the captivating sounds of percussion, guitar, and vocals, delivering traditional and original live music that captures the soul of this art form.

Peña and Jude Kelly CBE’s collaboration spans two decades, marked by their creative endeavors such as “Voces y Ecos,” “A Compás!,” and “Flamenco sin Fronteras.” With “Solera,” their shared vision unfolds to narrate the profound story of love and reverence for the flamenco way of life, encapsulating the spirit of the art form and its enduring legacy.

Reflecting on his artistic journey, Peña shared, “The shows I present on stage always tend to follow a familiar journey: finding a meaningful idea, finding a title, in a word or two, that might contain the essence of that idea; then giving shape to it, in rehearsals with all my colleagues. And finally, with much trepidation, stepping on the stage to share it with the audience.”

Experience the passion, emotion, and unparalleled artistry of “Solera” as Paco Peña and his company bring this captivating flamenco spectacle to Sadler’s Wells Theatre once again. Don’t miss the opportunity to immerse yourself in the timeless allure of flamenco tradition and witness the evolution of this remarkable art form.

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Beresford Absolut Colourful brunch Mardi Gras 8

Mardi Gras-inspired yum cha extravaganza

Get ready to indulge in an unforgettable culinary experience as The Bob Hawke Beer & Leisure Centre introduces ‘Mardi Cha’, a delightful twist on their monthly yum cha event, set to infuse the spirit of Mardi Gras into every delectable bite. This exciting food event is a must-visit for anyone seeking an exceptional way to celebrate Mardi Gras and kick off March with style.

Mardi Cha Details:

  • Date: 2nd & 3rd March, 11am – 4pm
  • Host: Jackie Daniels & friends
  • Location: The Lucky Prawn at The Bob Hawke Beer & Leisure Centre

Embrace the Fusion of Mardi Gras and Yum Cha

Imagine the vibrant collision of Mardi Gras and Yum Cha, resulting in the creation of “Mardi Cha”! Hosted by the charismatic Jackie Daniels and her friends, this event promises to be the ultimate precursor to one of Sydney’s most anticipated nights of the year. The Lucky Prawn will be transformed into a Mardi Gras-inspired hub, offering an elevated yum cha experience that embodies the festive spirit of Mardi Gras. Join Jackie and her friends from 11 am to 4 pm for a culinary journey like no other.

The Perfect Recovery Plan

For those looking to recover or simply extend the celebrations into Sunday, fear not! Jackie Daniels will return with a more subdued Mardi Cha experience on Sunday. Indulge in $12 Bloody Mary’s and unwind to the tunes of a vinyl DJ playing from 4 pm until late. It’s the ideal setting to replenish your spirits and revel in the laid-back ambiance, providing the perfect antidote to the post-Mardi Gras festivities.

If this sounds like your cup of tea (or perhaps a refreshing cocktail), Mardi Cha at The Bob Hawke Beer & Leisure Centre is the place to be for a memorable start to March. Don’t miss out on this unique celebration blending delicious cuisine with the vibrant energy of Mardi Gras.

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Melbourne wine & cheese fest 2024

Prepare your taste buds for a truly delectable experience as the Wine & Cheese Fest returns to Melbourne on Sunday, 3rd March 2024. Hosted at The Timber Yard, this event promises a delightful showcase of the finest dairy products and grape varieties, creating an unforgettable celebration for all attendees.

An Epicurean Delight

Embrace the 11th edition of the Wine & Cheese Fest, where approximately 50 artisan producers from Victoria and beyond will converge to curate a sensory paradise. With complimentary tastings, engaging masterclasses, and the opportunity to interact with each boutique producer, this event is a tribute to Australian businesses and the art of gastronomy.

Culinary Showcases

Step into a world of culinary exploration with renowned producers such as That’s Amore Cheese, BoatShed Cheese, Schulz Organic Dairy, Long Paddock Cheese & The Cheese School, L’Artisan Cheese, Urban Vineyard, Bellarine Estate Winery, Pizzini Wines, Clarnette Wines, and John Gehrig Wines. Additionally, a selection of eateries including Ummu Gozleme, Porcupine Eatery, Athens Traditional Souvlaki, and Cannoleria will be present, offering delicious dishes to savor between tastings.

The Ultimate Experience

Whether you’re a seasoned connoisseur or simply seeking to tantalize your taste buds, the Wine & Cheese Fest caters to all enthusiasts of fine cheese and wine. Attendees can partake in free masterclasses conducted by cheese producers and winemakers, gaining insights into production techniques, culinary tips, and the art of becoming a true aficionado.

For those seeking an extra element of excitement, the Grape Stomp Competition awaits, offering participants the chance to win delightful prizes. Express your interest in participating by filling out the form at Wine & Cheese Fest.

Engaging Entertainment

The festival ambiance will be further enriched by live music, DJs, and roving artists, promising a lively and immersive experience. Children will have their own dedicated zone featuring interactive activities, games, and delightful face painting by Dragon Dream Face Painting & Accessories.

Ticketing Information

Choose from two enticing sessions, both inclusive of tastings, masterclasses, a tote bag, and a glass. General Admission tickets are available at $60 (or $70 on the day), while the Total Wine Indulgence (TWI) tickets offer additional perks including three glasses of wine at the bar and a bottle of boutique wine to take home, valued at $30. For the ultimate VIP experience, indulge in all-day admission, access to the VIP room upstairs, and an exclusive VIP Masterclass ‘Tasting Museum Wines’ at 2pm, priced at $160.

Event Details:

  • What: Wine & Cheese Fest 2024
  • When: Sunday, 3rd March, 2024, 11:30 am – 8:00 pm (across two sessions)
    • 1st session: 11:30 am – 3:00 pm
    • 2nd session: 3:30 pm – 7:00 pm
  • Where: The Timber Yard – 351 Plummer St, Port Melbourne VIC 3207
  • Why: Celebrating 11 years of bringing together local wine and cheese makers under one roof
  • Cost: General Admission $60 (or $70 on the door), Total Wine Indulgence (TWI) $120, VIP $160, Children under 18 free when accompanied by a legal guardian
  • Bookings: Wine & Cheese Fest Tickets

Don’t miss this exceptional opportunity to revel in the flavors of the Wine & Cheese Fest 2024. Join us for an extraordinary day of indulgence and celebration!

For more information, visit Wine & Cheese Fest

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What’s on this Sydney Mardi Gras

Get ready to immerse yourself in a whirlwind of vibrant events as Mardi Gras sweeps through Sydney. From dazzling dress-up soirees to exhilarating drag performances, here’s a sneak peek into what’s in store from 16th February to 3rd March.

Unmissable highlights:

Caviar Bumps and Frozen Vodka Indulge in an extraordinary experience as Applejack will have the special Mardi Gras cocktail menu running at The Butler, Forrester’s and Taphouse.

Drag Bingo & Caviar ‘Bumps’ Join drag royalty Dakota Fann’ee for a delightful session of Drag Bingo at Bar Morris, featuring sass, sparkle, sangria, and a delectable snacks and shares menu by Head Chef Rosy Scatigna on 2nd March.

Glitter Me Up Forrester’s is all set to add some serious shine and sparkle to major event days throughout the festival with FREE POP-UP GLITTER STATIONS presented by Archie Rose. Don’t miss out on the glitter extravaganza at Forry’s on 3 dates, including Fair Day, Bondi Beach Party Day, and Parade Day.

Mardi Gras parade Sydney THE F.

Slip & Slay Bottomless Experience love and celebration at Taphouse with the launch of Slip & Slay Bottomless—an all-day menu offering Chinese tasting platters and a 2-hour beverage package featuring craft beers, wines, prosecco, and a frozen cocktail on arrival, starting from 15th February. Additionally, indulge in an extravagant rooftop brunch hosted by drag Queens, Dominique Topp and Danni Issues on 24th February.

Drag Trivia & Bingo Join in the electrifying events at Woolly Bay Hotel, including Drag Bingo and Drag Trivia hosted by the legendary queen Felicity Frockaccino. Get ready for a classic game of bingo with a drag twist and test your knowledge at these lively and mostly free events.

Drag Me to Brunch In a special drag-edition of their popular weekend bottomless brunch, Arturo’s is set to host a high-energy, sass-filled brunch on 2nd March coinciding with Parade Day. Hosted by Queen Luna Sparks, this event promises unlimited beverages and a curated menu of Med-influenced share plates for a truly unforgettable experience.

Don’t miss out on these fabulous events! If you have any inquiries or wish to attend an event, feel free to reach out. Get ready to revel in the magic of Mardi Gras!

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Unlocking the Beauty in Grey: Eser Gündüz’s New Exhibition

Eser Gündüz, the Turkish contemporary expressionist artist, is set to captivate art enthusiasts once again with his upcoming exhibition titled ‘This is a Grey World, Nothing Good Happens Here’. The showcase, running from 16th to 28th February, is a profound exploration of the relationship between nature and urban life, challenging the conventional perception of the color grey and inviting viewers to uncover the hidden beauty within.

Through 17 new works, Gündüz seeks to redefine the notion that the world is dull, desolate, and monotonous. The color grey, often associated with negative connotations in modern society, becomes a canvas for the artist to convey a powerful message of hope and beauty. Drawing inspiration from his recent move from urban Provence to rural France, Gündüz introduces a muted color palette that deftly captures the coexistence of nature and urban life.

In a departure from his previous vibrant creations, the artist’s latest pieces reveal an innovative technical element, incorporating electronic components that illuminate his signature resin frames. This serves as a symbolic representation of the illumination of darkness, urging viewers not to be deceived by the mundane, but to seek out the hidden beauty that lies within.

Gündüz’s journey to uncover the beauty in grey has been profoundly influenced by his newfound connection to nature. By witnessing its constant renewal despite human impact, he has embraced a new aesthetic that celebrates the harmony between the natural world and industrial elements. His works feature striking depictions of nuclear reactors and factory chimneys, emphasizing the inherent beauty that exists within the seemingly bleak.

The fusion of organic elements with urban greys in Gündüz’s intricate compositions offers thought-provoking themes that promise viewers a distinctive and engaging experience. The exhibition promises to transport visitors into a realm where darkness can be illuminated, revealing the hidden beauty that surrounds us.

A Transformative Artistic Journey

Eser Gündüz’s artistic evolution is nothing short of remarkable. His unique approach to exploring otherworldly subject matter has garnered critical acclaim, blending surrealism, retro-futurism, and fantasy in fascinating ways. With clear references to architectural drawings, scientific diagrams, cartography, and childish doodles, Gündüz’s work invites viewers on a journey that transcends traditional artistic boundaries.

The upcoming exhibition at HOFA Gallery in Mayfair is a testament to Gündüz’s ability to infuse his creations with a sense of wonder, while challenging preconceived notions and inspiring contemplation. Each piece promises a captivating narrative that effortlessly intertwines the beauty of nature with the industrial landscape, creating a visual tapestry that is both compelling and thought-provoking.

Your Invitation to Explore

Art enthusiasts and patrons are invited to immerse themselves in the world of Eser Gündüz at the HOFA Gallery in Mayfair. The exhibition, ‘This is a Grey World, Nothing Good Happens Here’, promises to be an enthralling experience, offering a unique perspective on the interplay between nature and urban life.

Don’t miss the opportunity to witness the transformative power of art as Eser Gündüz unveils a world where grey is anything but dull. Join us from 16th to 28th February for an unforgettable journey that celebrates the beauty found within the depths of darkness.