Macabella is a better version of Nutella
What’s Macabella? No one really knows.
Until you try it.
Then nothing else exists.
Macabella is like Nutella’s hotter, taller, slimmer, smoother, more tasty older sister that no one really knows, but once discovered, is incomprehensible as to how you lived without knowing her earlier.
She’s crunchy with chunks of nut, but smooth; she doesn’t line your mouth like Nutella does and she is made with Australia macadamia nuts and cocoa along with few other ingredients, to create a flawless, light-seeming flavour and texture.
Try it. It’s a no-brainer.
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