No one says ‘no’ to carbs and when they’re as good as the hot bowls of it that’s pumped out of the kitchen at Jamie’s Italian, it’s not surprising.

MORE: What it’s like to eat at Jamie’s Italian Sydney

For two weeks through January, Jamie’s Italian restaurants around Australia are offering-up $10 bowls of pasta to start the winter carb-load early.

Week one runs from 25-21 January with fresh crab spaghetti, primavera ravioli and veggie tagliatelle on the menu. Sorry Perth, you don’t get the primavera ravioli, but mushroom is on the menu for you.

Meanwhile, week two run 22-31 January, sporting the delish octopus ravioli, prawn linguine and truffle tagliatelle at all venues.

Up for grabs at lunch and dinner, it’s a no-brainer.

See more at Jamie’s Italian restaurants here.